Currently there is no menu available for Mino Willoughby in Willoughby. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Willoughby below.
Name | Cuisines |
---|---|
Mak and Bills | Italian, European |
Via Alta Italian Restaurant | European |
The Italian Willoughby | Italian, Pizza & Pasta, European |
Crisabel Cafe Tapas Bar | Japanese, European |
High st Deli | European |
Below you'll find samples from menus of places nearby.
GARLIC NAAN - seeded garlic butter fresh parsley | $3.50 |
SATAY PEANUT CHICKEN - coconut peanuts lemon grass | $14.00 |
BEEF VINDALOO - cummin tomato tamarind chilli | $14.00 |
LAMB & ENGLISH SPINACH - black pepper cardamon chilli | $14.90 |
TOMATO FRESH CORIANDER LEAF SALAT | 100ml $2.90 |
ALU MATTAR - steamed potato green peas baby tomatoes fresh coriander | $12.50 / $9.00 |
PORK VINDALOO - Goanese tomato tamarind chilli fenugreek | $14.00 |
FRESH NAAN - yeast plain flour ghee | $3.00 each |
Clean Here for the full menu for Indian Gourmet Curry Express |
Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. | $12.50 |
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. | $11.50 |
Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange | $4.50 |
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar | $11.50 |
Clean Here for the full menu for Crust Gourmet Pizza Bar |
Flourless chocolate cake with vanilla icecream and smashed raspberries | $14 |
Button mushrooms with garlic, parsley and butter | $6 |
Handmade ricotta and basil gnocchi with white asparagus, burnt sage butter and parmesan | $19/$29 |
Grilled chilli chicken chorizo | $7 |
Ceviche of hiramasa kingfish infused with pomegranate lime and coriander, baby leaf salad | $19/$29 |
Thin Bacon | $6 |
Chips | $7 |
Baked goats cheese soufflé with a tomato and caper sauce, roast hazelnuts and watercress | $19 |
Clean Here for the full menu for Via Alta Italian Restaurant |
Caramel Mudcake | $28.95 |
Strawberry Glazed | $28.95 |
Marble Baked | $26.95 |
True Love Kiss | $249 |
Caramel | $25.95 |
Enchanted Forest | $40.95 |
Double Choc Strawberry Torte | $30.95 |
Pretty In Pink | $209 |
Clean Here for the full menu for The Cheesecake Shop |
Pad Satay Stir fried hokkien noodles with peanut sauce and veggies | N/A |
Garlic + Pepper Fresh herbs and soy sauce with mixed veggies, garlic and pepper | N/A |
Tom Yum Noodle Soup Rice vermicelli with hot and sour soup, lemongrass and veggies | N/A |
Pad Kee Mao Stir fried green spinach noodles with egg,chilli, veggies and basil leaves | N/A |
Steamed Brown Rice with Pearl Barley | $3.90 |
BBQ Lamb Cutlet Marinated lamb cutlet with garlic and herbs served with green beans in Kaffir Lime chilli paste | $20.80 |
BBQ Fresh King Prawn Succulent local giant king prawns served with chef's own snowpeas and soy bean salad, with mild chilli, roasted coconut and lime juice dressing | $25.80 |
Mixed Entreé One piece of each of the above served with an array of sauces | $9.80 |
Clean Here for the full menu for Kaffir Lime Thai Eatery |
Name | Cuisines |
---|---|
Sakari Japanese Teppanyaki Restaurant | Japanese, Asian |
Fegos On Frenchs | Modern Australian, French |
Willoughby Woodfired Pizza & Kebab | Turkish, Pizza & Pasta |
Willoughby Sea Foods | Fish & Chips, Seafood |
One Earth Cafe | Vegetarian, Modern Australian |
Indian Gourmet Curry Express | Asian, Indian |
Vina Bakehouse | Bakery |
Mak and Bills | Italian, European |
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