Fresh Baked Muffins Flavours Change Daily (V) | $5.00 |
Croissant Jam / Croissant Leg Ham & Comte Cheese (V) | $5,00 /$8,00 |
Sourdough Fruit Loaf Toasted & Served With Butter (V) | $7.50 |
Porridge Organic Oats, Poached Rhubarb & Blackberries, Toasted (V) Almonds | $12.50 |
Avocado On Toasted Sourdough, With Or Without Yarra Valley Feta (V) | $11,00/$15,00 |
Fresh Seasonal Fruit Natural Yoghurt (V) | $10.50 |
Toasted Muesli Fresh Berries, Banana & Natural Yoghurt (V) | $11.50 |
Mushrooms Crispy Polenta, Poached Egg (V) | $16.50 |
Omelette Asparagus, Goat Curd, Tarragon & Baguette | $17.00 |
2 Eggs How You Like Them (Fried, Poached, Scrambled) On Toast (V) | $11.00 |
Gluten Free Toast | $1.50 |
Extra Toast | $1.50 |
Extra Egg | $3.00 |
Bloody Mary | $12.50 |
Avocado / Spinach / Feta | $4.00 |
Cheddar Croquettes / Sauteed Mushrooms | $4.50 |
Braised Beans | $4.50 |
Andrew'S Bacon / Smoked Salmon | $5.00 |
Gentleman’S Relish / Tomato Relish | $1.00 |
Smoked Almonds (V) | $4.50 |
Olives Mixed Marinated Australian (V) | $7.00 |
Soup With Bread | $11.00 |
Pork & Veal Meatballs Turkish Bread Fingers | $12.50 |
Terrine House Chutney, Salad & Grilled Bread | $16.50 |
Gin-Cured Salmon Pickled Fennel, Crème Fraiche, Shredded Egg & Grilled Sourdough | $17.00 |
Broccoli Salad Toasted Almond, Currant, Feta, Freekah & Lemon Dressing (V) | $18.00 |
Poached Chicken Coleslaw Cucumber, Spring Onion, Cashews & Mint | $20.00 |
Chicken & Silverbeet Pie Red Wine Sauce | $18.00 |
Gnocchi Duck Ragout & Hazelnuts | $22.50 |
French Fries (V) | $7.00 |
Mixed Leaf Salad (V) | $7.00 |
Aioli, Brown Sauce / Tomato Relish (V) | $1.00 |
Fresh Ricotta, Pickled Tomato, Basil & Sweet Onion Flatbread (V) | $11.00 |
Meatballs, Sugo, Mozzarella & Jalapenos Flatbread | $11.00 |
Salami, Provelone Cheese & Roasted Pepper Flatbread | $11.00 |
Leg Ham, Aged Cheddar & Mustard Pickle Toasted Sandwich | $9.50 |
Prosciutto, Goat Curd, Olive Tapenade, Vine-Ripened Tomato & Rocket Baguette | $11.00 |
Tuna, Niçoise Baguette | $11.00 |
Daily Changing Cakes, Tarts, Biscuits And Slices (V) | $2.50 - $5.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Olivino | Cafes |
Corner And Bench | Cafes, European |
That Schnitzel Place | Cafes, Takeaway Food |
Cafe Excello | Cafes |
The Blue Moose Cafe | Italian, Cafes |
Below you'll find samples from menus of places nearby.
Hot and Spicy Pie | N/A |
Potato Pie | N/A |
Chicken Leek and potato Pie | N/A |
Cracked pepper Pie | N/A |
Vegetable Pastie | N/A |
Cornish Pastie | N/A |
Steak and Kidney Pie | N/A |
Snow Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Assorted Pastries | from $4.50 |
Bacon | $2.50 |
Creme Caramel | $8.50 |
Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
All breakfast served with toast | - |
Fried egg and bacon | $11.50 |
Iced Coffee / Iced Chocolate | Cup $5.50 |
Fresh Fruit Salad | $8.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Steamed vegetarian dumpling (3pcs) | $5.50 |
Special fried rice | $14.80 |
Salt and pepper calamari | $11.50 |
Mongolian beef | $19.80 |
Shanghai crystal shrimps
With dragon well tea laces |
$25.80 |
Shredded chicken salad
With sesame peanut sauce |
$10.00 |
Crystal noodles salad
With cucumber and sesame spicy peanut sauce |
$9.50 |
Salt and pepper spare ribs
With steamed rice |
$12.80 |
Clean Here for the full menu for Sungs Kitchen |
-Prawn bibimbam | $12.00 |
Edamame
Grilled green bean |
$6.00 |
Cheese potato wedges
Deep-fried potato wedges with homemade sauce raw tako with wasabi sauce with onions |
$11.00 |
-Beef don | $10.90 |
●Chef´s recommendations | |
Spicy soft tofu stew
Soft tofu stewed with egg and various seafood |
$15.00 |
-Pork bibimbam | $12.00 |
Pork kimchi stew | $13.00 |
Clean Here for the full menu for Darac Bar & Grill |
Available from 12pm | |
Daily sandwiches & salads available at fridge | |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
-Add roti (GF) | $3.50 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Monday 7am–5pm
Tuesday 7am–5pm
Wednesday7am–5pm
Thursday 7am–5pm
Friday 7am–8pm
Saturday 9am–4pm