Currently there is no menu available for Noodle Chef The in Hampton. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hampton below.
Name | Cuisines |
---|---|
Brett Slatter | European |
Noodle Chef The | Asian, Noodles, European |
Willis Lane | Italian, European |
The Grill and Grape | Italian, Steak, Barbeque, European |
Fabio's Woodfired Pizzeria | Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
Seafood Mee Goreng - thick egg noodles, prawns, squid, seafood meats, fish cake, tofu & vegetables in malay curry sauce | $12.80 |
Honey Chicken - crispy chicken in honey sauce | $12.50 |
Chilli Chicken Noodles - thin egg noodles, chicken & vegetables in mild chilli sauce | $10.50 |
Chef's Own Curry Laksa - a coconut curry soup of both thick egg noodles & rice vermicelli with prawns, squid, pork, fish cake, tofu & vegetables | $10.50 |
Ginger Soy Chicken Stir Fry - thin egg noodles, chicken & vegetables in light ginger soy sauce | $10.50 |
Chicken Plum Sauce Noodle Stir Fry - thin egg noodle, chicken & vegetables | $10.50 |
Rice Stick Noodles Stir Fry (Pad Thai) - thai rice stick noodles, shrimp, chicken, vegetables in a chilli sauce | $11.00 |
Fried Wonton (8pcs) - with sweet & sour sauce | $7.80 |
Clean Here for the full menu for The Noodle Chef |
Seasoned Wedges with sweet chilli and sour cream | $9 |
Slow Cooked Pulled Pork Slider in a brioche bun with apple celeriac remoulade, green tomato pickle and served with shoestring fries | $22.5 |
Hand Rolled Pumpkin Gnocchi with spinach, peas, blue cheese sauce and shaved pecorino | $23 |
With smoked salmon | $24.9 |
Add chicken | $23.9 |
Roast Duck Risotto with button mushrooms and finished with herb jus & parmesan | $24.9 |
Truffled Wild Mushrooms with spinach, roasted truss tomatoes, asparagus, poached eggs, pecorino on multigrain | $17.5 |
Smashed Avocado with feta, ricotta, lime, herbs & Murray river pink sea salt on GF homemade super food pumpkin bread, drizzle extra virgin olive oil, with two poached eggs | $17.5 |
Clean Here for the full menu for Brown Cow Cafe |
Cream Sponge Cake | $10.00 |
Beef Burgundy | $4.80 |
Baked Cheese Cake | $19.50 |
Lemon Tart | $14.50 |
Almond Tart | $14.00 |
Party Pie | $1.30 |
Cheese Onion Rolls | $2.40 |
Chicken & Veg | $4.80 |
Clean Here for the full menu for Copenhagen Bakery |
Spanakopita A savoury mix of spinach & feta in filo pastry | small: $11.50 |
Vegetarian Meal - please ask for availability gf or and vegetarian option and price | $24.00 |
Bowl of chips | small: $5.50 |
Moussaka - layers of potatoes, eggplant, mince & bechamel sauce | $24.00 |
Beetroot salad | small: $8.50 |
Chicken souvlaki Marinated chicken on skewers | Main: $28.00 |
Garlic Bread | large: $4.00 |
Clean Here for the full menu for Pelagos Greek Tavern |
Prawn Hara Masala Fresh prawns cooked in green herbs & coconut milk sauce. | $19.95 |
Kadhai Chicken Tender pieces of chicken cooked on a slow flame in an almond tomato gravy with capsicum, tomato & onions | $16.95 |
Kutchumber Salad Small diced pieces of onion, tomato and cucumber with salt, pepper and lemon dressing | $5.95 |
Garlic Naan White flour bread with glazed garlic | $3.95 |
Subzi Pul Basmati rice cooked with green peas & garnished with golden fried onions | $5.95 |
Pumpkin Bhaji Mashed pumpkin tempered with fennel & mustard seeds | $12.95 |
Dal ka Shorba Black lentil soup with aromatic spices seasoned with cumin & mustard seeds | $7.95 |
Goat Saagwaala Pieces of Goat cooked in a mild spinach curry & garnished with ginger & fresh coriander | $19.95 |
Clean Here for the full menu for Roti Boti Indian Restaurant |
Name | Cuisines |
---|---|
The Noodle Chef | Lebanese, Middle Eastern |
Marmaris Turkish Takeaway | Turkish, Modern Australian |
Little Vietnam 504 | Asian, Indian |
Akiba Japanese Cafe | Japanese, Asian, Cafes |
Sipp | |
Jirochyo Japanese Bar Restaurant | Japanese, Asian |
Lost At Sea Fish & Chips | Fish & Chips, Seafood |
Tiramisu Cake Shop | Bakery, Desert |
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