Currently there is no menu available for Norfolk Hotel in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
| Name | Cuisines |
|---|---|
| Glengarry Castle Hotel | Pub Food |
| Mr Mary's Hotel | Pub Food |
| Tudor Hall Hotel | Pub Food |
| Surrey Club Hotel | Pub Food |
| Norfolk Hotel | Pub Food |
Below you'll find samples from menus of places nearby.
| Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables | $17 |
| Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms | $5 |
| Pesto Scrambled Eggs | $12 |
| Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce | $15 |
| Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg | $12 |
| Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit | $11 |
| Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough | $17 |
| Clean Here for the full menu for Tripod Cafe |
| Fish Misozuke (Grilled fish marinated in miso) | $12.00 |
| Black sesame ice cream | $5.00 |
| Whiting Tempura (2p) | $8.00 |
| Sashimi Small (6p) | $9.00 |
| King Fish Belly | $5.00 |
| Avocado Tuna | $4.50 |
| Tempura Udon (Prawn tempura & vegetable in noodle soup) | $13.00 |
| Tempura (Deep fried battered prawn & vegetable) | $16.00 |
| Clean Here for the full menu for Tany's Japanese Restaurant |
| Mixed Grilled Plate (For Two) - shish kebab, shish tawook, kafta, shawarma & sausages | $35.00 |
| Festive Hommos - topped with nuts, minced lamb, drizzled with olive oil | $13.00 |
| Sausage Wrap | $8.00 |
| Spicy Lamb - spicy lamb strips grilled, topped with fresh hot spices, served with rice or lettuce | $14.00 |
| Bamieh - Okra cooked with fresh herbs in tomato sauce, served with rice | $12.00 |
| Falafel - vegetarian bean patties, deep fried, srved with tahini | $8.00 |
| Kibbi Wrap | $8.00 |
| Lady Fingers fine pastry rolls filled with meat, onions, spices, baked in oil | $10.00 |
| Clean Here for the full menu for Wilson's Lebanese Restaurant |
| Beef/Chicken/Pork/Lamb | $11.00 |
| Roast duck with plum sauce | $12.00 |
| Spicy salted chicken | $11.00 |
| Kwai Teow | $10.50 |
| Takeaway container | $0.30 each |
| King prawn wonton noodle soup | $11.50 |
| Nasi Goreng with chicken | $9.50 |
| Prawn Cracker | $4.00 |
| Clean Here for the full menu for Noodle Star |
| Sweet Chilli Chicken Pizza - Roasted Capsicum, Spring Onions | $19.00 |
| Garlic Bread | $5.00 |
| Onion Rings | $6.00 |
| Chargrilled I'm Angus Rib Eye Steak - Peppered & with Native Pepper Sauce | $39.00 |
| Lamb Souvlaki - Marinated with oregano, mint & olive oil, served with tzatziki & Greek Salad | $24.00 |
| Riverina Rack of Lamb - With Spiced Aubergine, Cumin Mayonnaise & Harissa Oil | $38.00 |
| Chocolate Fondant - Mascarpone & Lime Sorbet | $14.00 |
| Chicken Souvlaki - Marinated with oregano, mint & olive oil, served with spicy yoghurt & Greek Salad | $24.00 |
| Clean Here for the full menu for Stacks Taverna |
| Name | Cuisines |
|---|---|
| Tripod Cafe | Cafes |
| Tany's Japanese Restaurant | Japanese, Asian |
| Glengarry Castle Hotel | Pub Food |
| Purple Goanna | European |
| Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
| Arcadia Liquors | |
| Noodle Star | Asian, Noodles |
| The Dock | |
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