Currently there is no menu available for Norfolk Hotel in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
Name | Cuisines |
---|---|
Glengarry Castle Hotel | Pub Food |
Mr Mary's Hotel | Pub Food |
Tudor Hall Hotel | Pub Food |
Surrey Club Hotel | Pub Food |
Norfolk Hotel | Pub Food |
Below you'll find samples from menus of places nearby.
Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato | $8.50 |
Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit | $11 |
Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms | $5 |
Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables | $17 |
Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough | $17 |
Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg | $12 |
Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce | $15 |
Clean Here for the full menu for Tripod Cafe |
Takoyaki (6p) (Octopus in light batter) | $6.00 |
Soft Drink & Gyoza | $8.00 |
Cucumber | $3.50 |
Maguro Natto (Raw tuna with fermented soybeans) | $8.00 |
Inside Out | 50ยข |
Seared Squid | $5.00 |
Fish Teriyaki | $16.00 |
Inari (Fried Tofu) | $4.00 |
Clean Here for the full menu for Tany's Japanese Restaurant |
Fried Cauliflower - served with tahini sauce | $9.50 |
Chicken Wrap | $8.00 |
Kibbi Wrap | $8.00 |
Garlic Paste | $8.00 |
Lady Fingers fine pastry rolls filled with meat, onions, spices, baked in oil | $10.00 |
Lamb Wrap | $8.00 |
Shish Kebab - tender lamb skewers, topped with garlic, served with salad or rice | $14.00 |
Kafta - grilled minced lamb, seasoned with parsley & onions, served with salad or rice | $14.00 |
Clean Here for the full menu for Wilson's Lebanese Restaurant |
Chicken fried rice with pineapple | $9.00 |
Prawn Cracker | $4.00 |
Thai mix vegetable and tofu | $9.50 |
Noodle soup (long soup) | $6.00 |
BBQ pork with stir soft egg noodle | $10.50 |
Steam rice | $3.00 |
Spareribs/Pork Chop | $12.00 |
Black pepper sauce | - |
Clean Here for the full menu for Noodle Star |
Hawaiian - Double Smoked Ham with Candied Pineapple | $19.00 |
Sticky Date Pudding - With Warm Butterscotch Sauce & Vanilla Bean Ice Cream | $14.00 |
Vegetarian Tagliatelle - Wild Mushrooms, Mixed Seasonal Produce in a Creamy Sauce | $26.00 |
Peri Peri Chicken - Marinated Spicy Chicken, Capsicum, Red Onion & Chilli | $19.00 |
Saganaki Prawns - in a tomato and fetta sauce | $18.00 |
Sirloin 'Brazilian Cut' | $23.00 |
Tempura Soft Shell Crab - With Lemon Grass, Chilli & Tomato Jam | $18.00 |
Heavenly Crunch - Chocolate Coated Crunchy Tiramisu with Salted Caramel & Hazelnut Crunch Filling served with a Chocolate Macaron, Strawberry & Snickers Ice Cream | $14.00 |
Clean Here for the full menu for Stacks Taverna |
Name | Cuisines |
---|---|
Tripod Cafe | Cafes |
Tany's Japanese Restaurant | Japanese, Asian |
Glengarry Castle Hotel | Pub Food |
Purple Goanna | European |
Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
Arcadia Liquors | |
Noodle Star | Asian, Noodles |
The Dock |
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