Nu-Nu Restaurant in Proserpine Menu
Currently there is no menu available for Nu-Nu Restaurant in Proserpine. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Proserpine below.
Nearby International restaurants
| Name | Cuisines |
|---|---|
| Beach Almond | Japanese, Vietnamese, Malaysian, Asian, International, Chinese, Thai |
| Nu-Nu Restaurant | International |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Subway (sample menu)
| Aioli | N/A |
| Shortcut Bacon, Poached Egg and Cheese | N/A |
| Choc Chip | N/A |
| Ranch | N/A |
| Chicken Classic | N/A |
| Coke - 600ml | N/A |
| Pickles | N/A |
| Roast Beef | N/A |
| Clean Here for the full menu for Subway |
Portabello Italian Restaurant Pty Ltd (sample)
| Marinated Grilled Chicken Caesar Cos lettuce, crispy bacon, egg, shaved Grana Padano cheese, anchovies, grilled chicken loins, Caesar dressing. | $18.90 |
| Garlic Prawns Tiger Prawns cooked in a creamy garlic sauce and served on a bed of rice. | $34.90 |
| Garden Market Vegetables | $9.90 |
| Mediterranean Focaccia Smashed olive paste, fetta cheese, and mozzarella. | $15.00 |
| Gnocchi Pomodoro Home made gnocchi pan tossed with fresh napoletana sauce and basil | $24.90 |
| Chicken Mexicana Grilled Chicken with roasted capsicums, onion and napoletana sauce served with vegetables and potatoes | $32.90 |
| Gnocchi Pumpkin Home made gnocchi pan cooked with roasted pumpkin and spinach in a creamy sauce. | $24.90 |
| Pizza for a friend In bianco, mozzarella, roasted pumpkin, pine nuts, rocket leaves and goat cheese. | $23.00 |
| Clean Here for the full menu for Portabello Italian Restaurant Pty Ltd |
Prince of Wales Hotel (sample)
| Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus | $22.00 |
| Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables | $28.00 |
| Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 | $30.00 |
| Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens | $25.00 |
| House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill | $15.50 |
| Chocolate Pudding - with chocolate fudge sauce, ice cream & cream | $12.00 |
| Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad | $24.00 |
| Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli | $12.50 |
| Clean Here for the full menu for Prince of Wales Hotel |
O'Duinns Irish Pub (sample)
| Baileys Chocolate Mousse Cup with rasberry coulis, cream | $8.95 |
| Finger Food Combo spring rolls, samosas, meatballs, crumbed calamari served with sweet chilli sauce | $12.50 |
| Sauces: Tomato, BBQ, Mushroom, Pepper, Dianne, Garlic, Whisky | $2.00 |
| Honey Roasted Pumpkin Lasagna with red pepper sauce and salad | $16.95 |
| Cheese and Bacon Bread | $6.95 |
| Steak Sandwich served on thick toasted bread accompanied with fries | $14.95 |
| Tomato Bruschetta on Toasted Vienna Loaf and Grilled Cheese | $6.95 |
| - with Bacon | $16.95 |
| Clean Here for the full menu for O'Duinns Irish Pub |
Choc Dee Thai Restaurant & Takeaway (sample)
| Coconut Pudding: (Sung Kha Yha Ma Plaow) Coconut Cream mixed with Palm Sugar, Eggs the Steamed, Topped with Coconut Cream. | $8.00 |
| Thai Squid Salad: (Yum Pla Moug) | $24.00 |
| Stir Fried Satay: (Phat Satay) Choice of Chicken, Beef or Pork cooked in Satay Sauce, Assorted Seasonal Vegetables. Contains Peanuts. | $27.90 |
| Choo Chee Curry, Prawns: (Choo Chee Goong) Black Tiger Prawn Cutlets, Coconut Cream, Fish Sauce, Palm Sugar, Thai Basil, Kaffir Lime Leaves, Assorted Seasonal Vegetables. | $32.00 |
| Chicken Galangal Soup: (Tom Kha Gai) Chicken Breast Slices with Fresh Thai Herbs, containing Fresh Galangal, Lemongrass, Kaffir Lime Leaves and Lime Juice Cooked In Coconut Cream. | $13.40 |
| Fish Curry: (Gaeng Kati Pla) Barramundi Fillet Slices, Coconut Cream, Thai Herbs, Assorted Seasonal Vegetables. | $32.00 |
| Chilli Calamari: (Phat Prik Pla-Moug) Sliced Calamari, Fresh Chilli, Thai Herbs, Fish Sauce, Assorted Seasonal Vegetables. | $28.90 |
| Stir Fried Noodles: (Phat See-ew) Rice Noodles Stir Fried with Chicken, Beef or Pork, Assorted Seasonal Vegetables, Sweet Soy Sauce, Fish Sauce, Oyster Sauce. | $26.00 |
| Clean Here for the full menu for Choc Dee Thai Restaurant & Takeaway |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Proserpine Palace Chinese Restaurant | Asian, Chinese, European |
| Brauer's Seafood | Fish & Chips, Seafood |
| Hotel Metropole | European |
| Pete's Place Cafe Restaurant | Cafes |
| Cane Cutters Restaurant | |
| Cafe On Main | Cafes |
| Cafe 22 | Cafes |
| El Greco Greek Taverna | Greek, Mediterranean |
Wrong info?
Notice wrong information? Help us keep everything about Nu-Nu Restaurant up to date.
Click here to send us an updateRestaurant Details
- Location
- Proserpine
- Type
- Restaurant
- Service
- Table Service
- Price
- $50+
- Phone
- 0740591880
- Fax
- 0740591884
- info@nunu.com.au
- Address
- 123 Williams Esp, Palm Cove, QLD, 4879, Australia
- Features
- Dine in, Takeaway, Cash, Visa, Mastercard, Bankcard, American Express, Diners Club
- Cuisine
- International
- Website
- http://www.nunu.com.au
Nu-Nu Restaurant
Excellent Mix Of Australian Foods Organic Produce - Beachfront View.The menu at Nu Nu offers an eclectic mix of Australian food inspired by world travels and the multicultural Australian community.Gluten Free, Seafood, Vegetarian, Outdoor Dining, Cocktail Parties, 51 - 100, Reservations Accepted, Open 365 Days, Open 7 Days, Open Late
Opening Hours
The opening hours for Nu-Nu Restaurant are coming soon
