Currently there is no menu available for Pho Mee I Love Pho in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Saigon Inn Restaurant | Vietnamese, Asian |
No.1 Saigon | Vietnamese |
SAIGON mAGGIE | Vietnamese |
Vietnoms | Vietnamese |
Pho Flinders | Vegetarian, Vietnamese, Asian, Vegan |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Famous Steak Pie | N/A |
Egg and Bacon Pie | N/A |
Potato Pie | N/A |
Chicken Leek and potato Pie | N/A |
Snow Pie | N/A |
Vegetable Pie | N/A |
Steak and Kidney Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Bacon and Egg | $9.50 |
Short / Long Macchiato | Cup $3.50 |
Served with vegetables | - |
Bruschetta | $8.50 |
Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
Double Espresso | Cup $4.50 |
Your choice of Spaghetti, Fettuccine, Penne or Tortellini | - |
- | - |
Clean Here for the full menu for Nick's Spaghetti Bar |
Soft egg noodles
With bean shoot and saya |
$13.80 |
Shanghai rice wine fish
With steamed rice |
$15.80 |
Braised chicken noodles in soup | $13.80 |
Drunked chicken
In a supreme chinese wine |
$10.00 |
-12pcs | $60.00 |
Shanghai twice-cooked pork | $19.80 |
Mongolian beef | $19.80 |
Smoke fish hand-pulled noodles in soup | $13.80 |
Clean Here for the full menu for Sungs Kitchen |
Beef bulgoki
Stir-fried thinly sliced beef rib eye with sweet soy sauce |
$15.00 |
Beef brisket shioyaki
Pan-fried beef brisket with salt on salads |
$18.00 |
Gyoza
Darac style fried 5 prawn dumplings with ponzu sauce |
$8.00 |
Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice) | |
Potato wedge
Deep fried potato wedges with sweet chili sauce |
|
Beef bibimbam | $12.00 |
Pork bibimbam | $12.00 |
Pork shabushabu salad
Poached pork belly and green salad with sesame dressing |
$11.00 |
Clean Here for the full menu for Darac Bar & Grill |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
-Add chips | $3.50 |
-Add poached egg | $2.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
Notice wrong information? Help us keep everything about Pho Mee I Love Pho up to date.
Click here to send us an updateWednesday5–9pm
Thursday 5–9pm
Friday 5–9pm
Saturday 5–9pm
Sunday 10am–9pm
Monday 5–9pm
Tuesday 5–9pm