Pieno in Surry Hills Menu
Breakfast
| Toast with spread | $6.00 |
| Gluten free | $7.00 |
| Green eggs and ham herbed omelette with hand carved ham off the bone and provolone dolce. Served with sourdough toast | $20.00 |
| Avocado bruschetta with our blend of lime and orange ricotta | $17.00 |
| Mushrooms bruschetta with garlic, olive oil and our home-made ricotta | $17.00 |
| - Add a poached egg | $20.00 |
| Ham toastie with hand carved ham off the bone, vintage cheddar and tomato on Italian romana | $12.00 |
| Eggs benni with 2 poached eggs, sautéed spinach, Béarnaise sauce on sourdough toast. Your choice of caramelized bacon, ham off the bone or smoked salmon | $21.00 |
| Buttermilk pancakes served with our home-made rum, vanilla and orange spiced syrup and mixed berries compote | $20.00 |
| - Add orange and lemon ricotta | $24.00 |
| Egg white omelette with mixed herbs, spinach and mushrooms | $17.00 |
| - Add salmon | $22.00 |
| Banana and brown sugar porridge with your choice of rhubarb or fruit compote | $13.00 |
| - Add soy or almond milk | $1.00 |
| Fruit salad with granola and Greek yoghurt | $12.00 |
| House-made honey-nut granola with pepitas and craisins served with yoghurt and milk | $10.00 |
| - Add fruit | $3.00 |
| Soy/almond | $2.00 |
| Spiced Fruit loaf house made mini loaf with rolled oats, dried fruits, apples and berries | $6.00 |
| Home made banana mini loaf with brown sugar and cinnamon | $6.00 |
| Muffns baked daily | $4.50 |
| Two Free Range Eggs With Toast Poached, scrambled or Fried | $10.00 |
| Sides | - |
| - Spinach, mushrooms, roast tomato, chutney, fetta, extra egg, spiced beans | $4.00 |
| - Avocado, caramelized bacon, spiced red wine chorizo beans, ham | $5.00 |
| - Smoked salmon, sweet potato and crispy potato hash brown | $6.00 |
Lunch & Dinner
| Cheese Platter for two with sweet gorgonzola, pecorino, rolled mint and orange fetta, honey fried haloumi. Served with warm bread, caramelized walnuts and green apple | $34.00 |
| Marinated olives with warm bread | $12.00 |
| Mushrooms bruschetta with garlic, olive oil and home-made ricotta | $17.00 |
| Burgers & Sandwiches | - |
| - Chargrilled beef burger with onion pickles, gherkins, caramelized bacon, sweet provolone, chipotle mayo and fries | $20.00 |
| - Veggie burger with lentils, quinoa, chia seeds, linseeds, onion pickles, gherkins, fried haloumi, chipotle mayo and fries | $20.00 |
| - Chargrilled chicken fllet on Italian romana with caramalized bacon, mixed lettuce, onion pickles, tomato and mayo | $15.00 |
| Mains | - |
| - Marinated tofu and quinoa salad with spicy lentils, grilled corn, grilled tofu, green leaves, roasted pumpkin, cherry tomatoes, caramelized walnuts and vinaigrette | $20.00 |
| - Chargrilled chipotle chicken salad with tri-colour organic quinoa, avocado, grilled corn, cherry tomatoes, shallots, coriander and vinaigrette | $20.00 |
| - Vodka cured salmon salad with avocado, spiced oranges, red radish, mixed lettuce, cherry tomatoes, onion pickles, cucumber and strawberry vinegar | $20.00 |
| - Mushroom risotto with truffe oil, fne herbs butter and Grana Padano | $26.00 |
| - Seafood risotto made with slow reduced pippies, fsh and blue crab broth, prawn herb butter and mussels | $28.00 |
| - Chilli prawn linguini, coriander, chilli and garlic | $22.00 |
| Sides | - |
| - Marinated olives | $6.00 |
| - Shoestring Fries with garlic aioli | $7.00 |
| - Green salad with pickled onions, cucumber, cherry tomatoes, mixed lettuce and mustard seed vinaigrette | $8.00 |
TAKE-AWAY
| - | - |
BreakfasT
| Toast | $5.00 |
| Toast with avocado | $8.00 |
| Toast with 2 eggs | $9.00 |
| Grilled bacon and egg with house made tomato relish on a damper roll | $9.00 |
| Leg ham off the bone, vintage cheddar and tomato toastie | $10.00 |
| Avocado brushcetta with lime and orange ricotta | $13.00 |
| Mushroom bruschetta with garlic, olive oil and ricotta | $13.00 |
| Green eggs and ham herbed omelette with hand carved ham off the bone and provolone dolce and sourdough toast | $16.00 |
| Banana and brown sugar porridge | $9.00 |
| - With rhubarb or fruit compote Add soy or almond milk | $1.00 |
| Fruit salad with granola and Greek yoghurt | $10.00 |
| House-made honey-nut granola with pepitas and craisins served with yoghurt and milk | $9.00 |
| - Add fruit | $3.00 |
| - Soy/almond | $1.00 |
Lunch
| Shoestring fries | $6.00 |
| Homemade chargrilled beef burger with onion pickles, bacon, cheese , spicy mayo and fries | $16.00 |
| Homemade veggie burger with quinoa, chia seeds, sweet potato and linseeds patty, onion pickles, haloumi cheese, spicy mayo and fries | $16.00 |
| Chargrilled chicken fllet on romana with mixed lettuce, onion pockles, tomato and mayo | $12.00 |
| Marinated tofu and quinoa salad with spicy lentis, corn, green leaves, pumpkin, cherry tomatoes, caramalized walnuts and vinaigrette | $16.00 |
| Vodka cured salmon salad with avocado, spiced oranges, red radish, mixed lettuce, cherry tomatoes, onion pickles, cucumber and strawberry vinegar | $16.00 |
| Chargrilled chipotle chicken with sweet potato, quinoa, avocado and lime dressing | $16.00 |
| Mushroom risotto with truffe oil and grana padano cheese | $17.00 |
| Chilli prawn linguine | $18.00 |
Menu Disclaimer
Nearby Cafes restaurants
| Name | Cuisines |
|---|---|
| City Edge Cafe | Cafes |
| Crumbs Cake Shop | Patisserie, Cafes |
| Kaffe Fabrika | Cafes |
| Kawa | Modern Australian, Cafes |
| Foundry Cafe The | Cafes |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Nua Thai (sample menu)
| Crispy Chicken Salad - battered chicken mixed with spanish onion and chilli jam, garlic and lemon dressing topped with cashew nuts | $15.90 |
| Yum Talay - spicy mix seafood salad with fresh chilli and thai herbs | $16.90 |
| Curry Puff - vegetarian puff mixed with special curry sauce | $7.90 |
| Heavenly Duck - tender roasted duck with mushroom, broccoli and dressed with light plum sauce, garlic, cinnamon and star anise | $24.90 |
| Hot Pot Seafood - mixed seafood in spicy sour soup with roast chilli, chilli paste and thai herbs | $16.90 |
| Peek Kai Tod - deep fried marinated chicken wings | $9.90 |
| Clean Here for the full menu for Nua Thai |
Mr Mo (sample)
| Haloumi, rocket & tomato sourdough toasted | $11.90 |
| Toasted Sourdough, Rye or Turkish with Homemade Jam | $5.50 |
| BLT (Avocado extra $1.00) | $10.90 |
| Bircher Muesli | $9.50 |
| Toasted Muesli with Fruit, Yogurt & Honey | $9.50 |
| Smashed egg, leg ham, swiss cheese & dijon mustard toasted sandwich | $12.50 |
| Avocado Mash with Raosted Tomato & Parmesan | $12.50 |
| Nicoise salad with tuna, tomato, potato, beans, olives | $14.50 |
| Clean Here for the full menu for Mr Mo |
Taste Baguette (sample)
| Vietnamese beef pho noodle soup | $11 |
| Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) | $8 |
| Crispy spring rolls with classic dipping sauce | $9.5 |
| Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce | $8 |
| Hanoi pho ga chicken noodle soup | $11 |
| Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast | $12 |
| Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast | $15 |
| Chefs curry of the day served with steamed rice or French baguette from the taste bakery | $15 |
| Clean Here for the full menu for Taste Baguette |
Strawberry Hills Hotel (sample)
| Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole | $14.50 |
| Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken | $15.00 |
| Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad | $12.50 |
| Garlic Bread - Garlic butter on toasted sourdough bread | $4.50 |
| Bowl of Fries | $4.50 |
| Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken | $15.00 |
| Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli | $6.00 |
| 300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze | $12.50 |
| Clean Here for the full menu for Strawberry Hills Hotel |
Salad Bar (sample)
| Fattoush salad | N/A |
| Tuna Nicoise mix leaves, tomato, egg, onion, fetta, olives, green bean, tuna with seeded mustard dressing | N/A |
| Tropical Treat apple,orange, pineapple, passionfruit | N/A |
| Our pasta are made to order. just follow 2 simple step | - |
| Yakisoba noodle | N/A |
| Minties orange, pineapple, mint | N/A |
| Vegetable | N/A |
| Spinach ricotta pasta | N/A |
| Clean Here for the full menu for Salad Bar |
Nearby restaurants
| Name | Cuisines |
|---|---|
| City Edge Cafe | Cafes |
| Nua Thai | Asian, Thai |
| Crumbs Cake Shop | Patisserie, Cafes |
| Kaffe Fabrika | Cafes |
| Prophet Restaurant The | Lebanese, Middle Eastern |
| Kawa | Modern Australian, Cafes |
| Foundry Cafe The | Cafes |
| Crown St Grocer | Italian, Delicatessens |
Wrong info?
Notice wrong information? Help us keep everything about Pieno up to date.
Click here to send us an updateRestaurant Details
- Location
- Surry Hills
- Type
- Cafe
- Service
- Table Service
- Price
- $10-$20
- Phone
- 0283541303
- Fax
- pienocafe@gmail.com
- Address
- Shp11/ 285a Crown St, Surry Hills, NSW, 2010, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- Cafes
- Website
- http://www.pieno.com.au
Pieno
Their extensive menu offers breakfast, lunch and dinner.
Opening Hours
The opening hours for Pieno are coming soon
