Hervé Mons Roquefort AOP*. Languedoc-Roussillon, France. Milk: Sheep, raw. Aged 6-9 months. | $11 |
Duck breast & confit leg, grilled red cos, soft egg, garlic crouton, parmesan custard | $33 |
Steamed seasonal vegetables, lemon, roast almonds | $10 |
Southern Ocean Hiramasa Kingfish sashimi, cucumber, nori, black rice cracker, salmon roe | $19 |
Served with assorted accompaniments. | - |