| House made bread and butter, local olive oil, balsamic | $2 |
| Braised Port Willy olives | $8 |
| Kangaroo Island salt & pepper squid, smoky aioli, lime | $15 / $33 |
| Willunga almonds, spiced salt | $8 |
| South Australian west coast oysters, shallot, tarragon | $16 |
| Free Range Berkshire pork belly, Spencer Gulf prawn, sweet corn puree, apple and celeriac slaw | $17 |
| Hervey Bay scallops, caramelised pineapple, peanut, jamon | $18 |
| Southern Ocean Hiramasa Kingfish sashimi, cucumber, nori, black rice cracker, salmon roe | $19 |
| Hindmarsh Valley Ashed chèvre, black garlic, pomegranate, celery, autumn leaves | $16 |
| Kangaroo Island King George Whiting, ale battered, herb salad, yoghurt & dill dressing, hand cut chips | $33 |
| Market Fish, saffron potatoes, heirloom beans, white anchovies, caperberries, salsa verde | $34 |
| Black Angus beef eye fillet, smoked potato croquette, parsnip puree, Pommery mustard, port jus | $35 |
| Orecchiette pasta, Hindmarsh Valley ricotta, spinach, pumpkin, zucchini, sage | $31 |
| Duck breast & confit leg, grilled red cos, soft egg, garlic crouton, parmesan custard | $33 |
| Hand cut chips, smoky aioli | $9 |
| Steamed seasonal vegetables, lemon, roast almonds | $10 |
| Cucumber, tomato, feta, olive and parsley salad | $9 |
| Poached local pears and plums, oat crumble, vanilla mascarpone | $16.5 |
| Spiced sponge cake, pumpkin mousse, gingerbread, cinnamon ice cream | $16.5 |
| Dark chocolate panna cotta, cocoa crumbs, honeycomb, bittersweet chocolate ice cream | $16.5 |
| Served with assorted accompaniments. | - |
| Brebis D’Argental. Lyonnaise, France. Milk: Sheep. Aged 4-6 weeks. | $11 |
| Hervé Mons Roquefort AOP*. Languedoc-Roussillon, France. Milk: Sheep, raw. Aged 6-9 months. | $11 |
| Alexandrina Black Wax Cheddar, South Australia. Milk: Jersey Cow. Aged 15-18 months | $11 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Star Of Greece Cafe-Kiosk | Modern Australian, Mediterranean |
| Name | Cuisines |
|---|---|
| Star Of Greece Cafe-Kiosk | Modern Australian, Mediterranean |
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