Currently there is no menu available for Portland Hotel in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Gin Palace | Modern Australian, Pub Food |
The Dark Side | Modern Australian |
Tjanabi Restaurant | Modern Australian |
Lago Lounge Bar | Modern Australian |
Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Vegetable Pie | N/A |
Cracked pepper Pie | N/A |
Potato Pie | N/A |
Chicken and Mushroom Pie | N/A |
Steak and Kidney Pie | N/A |
Hot and Spicy Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Famous Steak Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Espresso | Cup $3.50 |
Carbonara - Bacon, egg and cream | $21.50 |
Your choice of Spaghetti, Fettuccine, Penne or Tortellini | - |
Freshly Squeezed Orange Juice | $4.80 |
Bacon | $2.50 |
Assorted Pastries | from $4.50 |
Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
Affogato | Cup $6.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
peking pork spare
With shredded mushroom, bamboo shoot and chilli sauce |
$20.80 |
Braised beef brisket
With steamed rice |
$12.80 |
Shanghai spring onion pancake | $5.50 |
Crispy fried fish fillet
With chilli bean paste |
$25.00 |
Singapore fried noodles | $14.80 |
Salt and pepper spare ribs
With steamed rice |
$12.80 |
Shanghai rice wine fish
With steamed rice |
$15.80 |
Deep fried beef dumpling | $5.50 |
Clean Here for the full menu for Sungs Kitchen |
Pork kimchi stew | $13.00 |
Spicy chicken ball
Fried crispy chicken ball without bones served with sweet and spicy sauce |
$25.00 |
Green salad
Fresh green salad with homemade dressing |
$6.00 |
Teriyaki chicken
Stir-fried chicken thigh with teriyaki sauce |
$15.00 |
Tofu steak
Grilled tofu with ground radish, green salad and teriyaki |
$17.00 |
-Choice-pork, chicken, seafood, beef, cheese | $3.00 for 2 choices |
Agedashi tofu
Deep fried tofu in soy based broth |
$7.00 |
Pork tofu kimchi
Boiled tofu with kimchi |
$19.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Add haloumi | $3.50 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Penne
In house soup with sourdough toast |
$12.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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