Currently there is no menu available for The Dark Side in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Gin Palace | Modern Australian, Pub Food |
The Dark Side | Modern Australian |
Tjanabi Restaurant | Modern Australian |
Lago Lounge Bar | Modern Australian |
Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Famous Steak Pie | N/A |
Egg and Bacon Pie | N/A |
Steak and Kidney Pie | N/A |
Vegetable Pie | N/A |
Steak and onion | N/A |
Vegetable Pastie | N/A |
Cornish Pastie | N/A |
Clean Here for the full menu for Dinkum Pies |
Tartufo Ice Cream | $8.50 |
Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
Salami and Cheese | $5.50 |
Italian Side Salad | $8.50 |
Iced Coffee / Iced Chocolate | CupĀ $5.50 |
Please ask your waiter | POA |
Alfredo - Mushrooms, cream and ham | $21.50 |
Omelette | $16.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Shanghai rice cake
With bamboo shoot and spinach |
$14.80 |
Drunked chicken
In a supreme chinese wine |
$10.00 |
Steamed vegetarian dumpling (3pcs) | $5.50 |
Soft egg noodles
With bean shoot and saya |
$13.80 |
salt and pepper calamari | $23.00 |
Soft beancurd cubes cooked
With minced pork in hot sauce |
$16.80 |
Dim sum basket(3pcs) | $6.00 |
Tea smoked duck debones
Served with reduce duck sauce from cooking |
$26.00 |
Clean Here for the full menu for Sungs Kitchen |
Seafood sausage stew | |
Grilled sashimi set 2
Seared fillets of salmon and soured mackerel sashimi prepared on the table |
$25.00 |
Pork shabushabu salad
Poached pork belly and green salad with sesame dressing |
$11.00 |
Spicy calamari
Stir-fried calamari with sweet chili sauce |
$16.00 |
-Kimchi bibimbam | $12.00 |
Cheese kimchi sausage stew | |
Prawn tempura udon
Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable |
$15.00 |
Dumpling | $39.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
-Add toast | $2.50 |
-Add haloumi | $3.50 |
-Honey & walnut gluten free toast available | |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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