Currently there is no menu available for Rodakis G in Annandale. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Annandale below.
Name | Cuisines |
---|---|
Fat Fish Annandale | Fish & Chips, Italian, European, Seafood |
Rodakis G | Italian, European |
Made in Italy | Italian, Pizza & Pasta, European |
Wine Planet Corporate | European |
Brasa Chicken Annandale | Italian, Charcoal Chicken, European |
Below you'll find samples from menus of places nearby.
Calamari Burger - Calamari Lettuce Tartare Sauce | $6 |
Chicken Schnitzle Burger - Schnitzle Cheese Lettuce Tomato Mayo | $6.5 |
Fat Fish Burger - Grilled Fish Lettuce Tomato Tartare Sause | $7 |
Vegi Burger - Vegi Pattie Salad Aioli | $6.5 |
Bacon & Double Egg Roll - Bacon & 2 Free Range Eggs | $6 |
Fat Chicken Burger - Grilled Chicken Cheese Bacon Pineapple Mayo Salad | $7.9 |
Fish Cake Burger - Cheese Lettuce Tomato Tartare Sauce | $6.5 |
Aussie Beef Burger - 100% Beef Pattie Salad Onions | $6 |
Clean Here for the full menu for Fat Fish Annandale |
SEA CHICKEN ROLL Cooked tuna | $5.00 |
KATSU CURRY DON Tonkatsu with Japanese curry in a large bowl of rice | $16.80 |
SALMON TERIYAKI DON Grilled salmon with teriyaki sauce on a large bowl of rice | $19.80 |
KAPPAMAKI Cucumber | $4.00 |
EBI KATSU Deep fried minced prawn in breadcrumbs | $13.80 |
TAKO Octopus | $6.00 |
MISO SOUP | $3.00 |
EDAMAME Boiled green soy bean in pod | $6.80 |
Clean Here for the full menu for Japanese Restaurant Sushi Bar Rashai |
Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. | $10.50 |
Clean Here for the full menu for Crust Gourmet Pizza Bar |
BOWL OF CHIPS | $6.50 |
FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze | $24.00 |
POTATO WEDGES Served with sour cream and sweet chilli | $8.00 |
FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon | $18.00 |
Surf and Turf; 4 prawns in garlic cream sauce | $8.50 |
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips | $23.00 |
Beetroot | $1.00 |
CURRY OF THE DAY With Jasmine rice and a pappadum | $18.50 |
Clean Here for the full menu for Victoria Hotel |
Mushroom and Spinach roasted field mushrooms, sauteed spinach, Persian fetta and dukka on green olive & rosemary toast | $13.5 |
For the kids: | $7 |
Toast - choice of sourdough, rye, soy linseed, olive bread, turkish or gluten free ($1 extra) with home made jam, peanut butter, Vegemite | $4.5 |
Meat board - Berkshire pork Cantinpola salami, Blackmore full blood beef bresaola & Montesano Gran Reserva Serrano served with red onion jam, crostini | $20 |
Tomato and avocado fresh tomato,avocado,basil and Persian fetta on toasted Whey and Rye bread | $12.50 |
Hot chocolate sml / large | $4 / $5 |
Flat white, latte, cappuccino, long black / mug / large | $4.5 |
Oysters freshly shucked* Min 3 - served natural or with eschallot vinegar | $3 each |
Clean Here for the full menu for Booth St Bistro |
Name | Cuisines |
---|---|
Fat Fish Annandale | Fish & Chips, Italian, European, Seafood |
Clover | |
The Little Marionette | Cafes |
Japanese Restaurant Sushi Bar Rashai | Sushi, Japanese |
Cafe On Johnston | Cafes |
Brothers Kebabs & Burgers | Kebabs, Hamburgers, Takeaway Food |
Le Comptoir | Bakery, Cafes |
Pulp Friction |
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