| Bento Box | $49 |
|
Miso Soup
tofu / spring onion / wakame / sansho pepper |
N/A |
|
Edamame
lightly salted soy beans in the pod / nori powder |
N/A |
| Salmon Sashimi | N/A |
|
Nasu Dengaku
grilled eggplant / den miso |
N/A |
|
Popcorn Shrimp
chilli bean mayonnaise |
N/A |
|
Ginger Garlic Chicken
burnt spring onions |
N/A |
| Steamed Rice | N/A |
| Green Tea Ice Cream | N/A |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Ferdydurke | Wine Bar |
| Croft Institute | Wine Bar, Pub Food |
| Siglo | Wine Bar |
| The Toff In Town | European, Wine Bar |
| Insignia On Flinders | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
| Steak and onion | N/A |
| Steak and Mushroom Pie | N/A |
| Egg and Bacon Pie | N/A |
| Vegetable Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Cracked pepper Pie | N/A |
| Famous Steak Pie | N/A |
| Hot and Spicy Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Italian Side Salad | $8.50 |
| Plain | $3.50 |
| Poached eggs | $8.50 |
| Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
| Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
| Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
| Muesli | $6.50 |
| - | - |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Shanghai crystal shrimps
With dragon well tea laces |
$25.80 |
| Shantung crispy duck | |
|
Black Bean chicken
With steamed rice |
$12.80 |
| Sung's kitchen fried rice | $18.80 |
| Shanghai wonton noodles in soup | $13.80 |
|
Minister spicy chicken ribs
With steamed rice |
$12.80 |
| Beef and vegetables "hor fun" in soup | $13.80 |
|
"Grandma" beancurd
With steamed rice |
$12.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Pork tofu kimchi
Boiled tofu with kimchi |
$19.00 |
|
Cheese giblets (spicy or mild)
Stir fried chicken intestines marinated with salt |
$16.00 |
|
Prawn tempura udon
Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables |
$14.00 |
| Cheese kimchi sausage stew | |
|
-Extra combo 2
Ramen, sausage, cheese, dumplings and vegetables |
$9.00 |
|
Spicy kimchi stew
Kimchi stwed with pork, tofu, spring onion |
$15.00 |
|
Grilled sashimi set 2
Seared fillets of salmon and soured mackerel sashimi prepared on the table |
$25.00 |
|
Cheese pork cutlet
Deep fried pork cutlet with melted mozzarella cheese |
$18.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
|
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
| -Add toast | $2.50 |
| -Add roti (GF) | $3.50 |
| -Add poached egg | $2.50 |
| -Bacon | $3.50 |
|
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Friday 12–11pm
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