|
Finger food combo
2 sesame prawn, 2 curry puff, 2 spring roll |
$10.50 |
| Prawn and pork mince spring roll (8 pcs) | $7.50 |
| vegetarian spring roll(4pcs) | $3.50 |
|
Dim sim
Chicken mince (2pcs) |
$3.00 |
| Vegetarian curry puff(3pcs) | $4.00 |
|
Ikan bilis
peanut, onion, anchovies and chili |
$5.00 |
|
San choy bow
Chicken mince-2 serves |
$10.00 |
| Sesame prawn on toast (2pcs) | $7.50 |
| Fried wonton (8pcs) | $7.50 |
| Prawn and pork mince dumpling(8pcs) | $9.00 |
| Satay chicken with peanut sauce | $7.00 |
|
Roti canai with meat (2pcs)
Choice: Rendang beef or curry chicken |
$9.00 |
| Roti canai with curry sauce | $5.00 |
|
Lor bak
Filled with pork, prawn, water chestnuts and onions |
$9.00 |
|
Malaysian popiah
Seafood fresh spring roll |
$6.50 |
| Deep fried eggplant with spicy salt | $7.00 |
| Chicken and corn soup | $5.00 |
| Fishball soup | $5.00 |
| Seafood tom yum soup | $7.50 |
|
Wonton soup
Mix minced pork and prawn |
$6.00 |
| Bak kut teh (herbal soup) including rice | $14.50 |
| Curry laksa | |
|
-Choice: Chicken
Chicken pieces, tofu and vegetables |
$11.00 |
|
-Choice: seafood
Prawn, calamari, fishcake, fish ball, tofu and vege |
$12.50 |
| -Choice: Hokkien noodle / vermicelli noodle or both | |
|
Fish head curry laksa
Rockling fish head, tofu and veg. |
$12.50 |
| -Choice: Hokkien noodle / vermicelli noodle or both | |
| Fish fillet or fish head noodle soup | $11.00/$12.50 |
| Har mee-prawn noodle soup | $12.00 |
| -Choice: Hokkien noodle / vermicelli noodle or both | |
|
Seafood tom yum noodle soup
Prawn, fish fillet, calamari, fishcake, fishball and veg. |
$12.50 |
|
Seafood noodle soup
Prawn, fishcake, fishball, calamari and veg. |
$12.50 |
| -Choice:egg noodle/flat noodle or vermicelli noodle | |
|
Wonton noodle soup
Pork ball, chicken pieces, veg. |
$11.00 |
| -Choice:egg noodle/flat noodle or vermicelli noodle | |
|
Fish ball noodle soup
Fish ball, chicken pieces, veg. |
$11.00 |
| -Choice:egg noodle/flat noodle or vermicelli noodle |
| Chef's special fried noodle | $12.00 |
| Singapore fried noodle | $11.00 |
| Hokkien noodle | $11.00 |
| -Choice: stir fried or stew | |
| -Choice: beef slice or chicken meat | |
|
Mamak mee goreng
Hokkien noodle, prawn, fishcake tofu and tomato |
$11.00 |
|
Fried kuey teow
Flat noodle, prawn, fishcake, chinese sausage"Pork" |
$11.00 |
|
Sotong mee-singapore hokkien noodle
Mix hokkien and vermicelli noodle prawn, chicken pieces, squid, egg |
$11.00 |
| Dry fried beef with flat noodle | $11.00 |
|
Seafood noodle with egg gravy
Prawn, fish fillet, calamari, fishcake with egg gravy |
$12.50 |
| -Choice: flat noodle or crispy noodle | |
| Egg gravy noodle | $11.00 |
| -Choice: beef slice or chicken meat | |
| -Choice: flat noodle or crispy noodle | |
| Curry chicken noodle | $11.00 |
|
Seafood with hokkien noodle-stew
Prawn, fish fillet, calamari, fishcake with dark soy sauce |
$12.50 |
|
Hakka pork with egg noodle
Stew pork belly with dark soy sauce |
$11.00 |
| Prawn and pork mince with egg noodle | $11.00 |
| BBQ pork noodle with wonton soup | $11.00 |
|
Chef's special fried rice
Prawn, fishcake, calamari, egg with dark soy sauce |
$12.00 |
|
Nasi goreng-malaysian fried rice
Prawn, fishcake, chicken pieces, egg, dark soy sauce |
$11.00 |
| Special fried rice | $11.00 |
| Salted Fish and chicken fried rice | $12.00 |
| Seafood tom yum fried rice | $12.00 |
|
hainanese chicken rice
Half brid chicken with bone and skin |
$12.00 |
| Spicy salt chicken ribs on fried rice | $12.00 |
|
Nasi lemak-malaysian traditional coconut rice
Meat, peanut, boil egg, anchovy and sambal chili |
$12.00 |
|
Roast chicken
Half brid chicken with bone and skin |
$12.00 |
|
Hakka stew pork on rice
Stew pork belly with dark soy sauce |
$11.00 |
| Mongolian sauce with meat on rice | $11.00 |
| -Choice: beef slice or chicken meat | |
| Mix seafood with vegetables on rice | $13.00 |
| -Choice:stir fried or egg gravy | |
| Seafood with vegetables on rice | $13.00 |
| -Choice: prawn or calamari or fish fillet | |
| Seafood with sambal sauce on rice | $13.00 |
| -Choice: prawn or calamari or fish fillet |
| •Pork | |
|
Sweet and sour pork
Pork in batter |
$19.00 |
|
Hakka pork
Stew pork belly with special sauce |
$19.00 |
| •Chicken | |
| Chicken with mongolian sauce | $19.00 |
| Satay chicken with vegetables | $19.00 |
| Chicken with black bean sauce | $19.00 |
| Chicken with mix vegetables | $19.00 |
| Curry chicken | $19.00 |
| Chicken with black pepper sauce | $19.00 |
| Chicken with chinese mushroom | $19.00 |
| Deep fried chicken with spicy salt | $19.00 |
| Kung pao chicken | $19.00 |
| sambal chicken with vegetables | $19.00 |
| Lemon chicken | $19.00 |
| Honey chicken | $19.00 |
| •Beef | |
| Satay beef with vegetables | $19.00 |
| Beef with black bean sauce | $19.00 |
| Beef with mix vegetables | $19.00 |
| Rendang beef | $19.00 |
| Ginger beef with oyster sauce | $19.00 |
| Mongolian beef | $19.00 |
| •Seafood | |
| Calamari with vegetables with oyster sauce | $22.00 |
| Calamari with sambal sauce | $22.00 |
| Deep fried calamari with spicy salt | $22.00 |
| Fish fillet with vegetables with oyster sauce | $22.00 |
| Fish fillet with sambal sauce | $22.00 |
| Prawn with vegetables with oyster sauce | $28.00 |
| Prawn with sambal sauce | $28.00 |
|
Deep fried prawn with spicy salt
Prawn in batter |
$28.00 |
|
Sweet and sour prawn
Prawn in batter |
$28.00 |
| Combination seafood with vegetables with garlic sauce | $28.00 |
| •Vegetabales | |
|
Ma po tofu
Choice: with mince pork or without mince pork |
$18.00 |
| Stir fried vegetables with oyster sauce | $19.00 |
| Asian choy sum with tofu and tomato | $18.00 |
| Vegetables with chinese mushroom and tofu with oyster sauce | $19.00 |
| Sambal long bean | $19.00 |
| Stir fried kang kong with sambal sauce | $19.00 |
| Stir fried kang kong with garlic sauce | $18.00 |
|
Sambal vegetables
Long bean snow peas, eggplant and broccoli |
$19.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Lingnan Restaurant | Chinese |
| Sungs Kitchen | Chinese |
| Westlake Restaurant | Chinese, Yum Cha |
| Sichuan House | Asian, Chinese |
| Wing Loong Chinese Restaurant | Chinese, Seafood |
Below you'll find samples from menus of places nearby.
| Potato Pie | N/A |
| Famous Steak Pie | N/A |
| Vegetable Pie | N/A |
| Snow Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Vegetable Pastie | N/A |
| Chicken Leek and potato Pie | N/A |
| Cornish Pastie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Creme Caramel | $8.50 |
| Alfredo - Mushrooms, cream and ham | $21.50 |
| Tartufo Ice Cream | $8.50 |
| Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
| Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
| Garlic Bread | Per Serve $6.50 |
| Bacon and Egg | $9.50 |
| Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Tea smoked duck debones
Served with reduce duck sauce from cooking |
$26.00 |
| Shanghai spring onion pancake | $5.50 |
| Braised chicken and vegetables noodles | $13.80 |
| Chilli broth beef | $20.80 |
|
Mongolian beef
With steamed rice |
$12.80 |
|
Fried "hor fun"
With beef and shallot |
$13.80 |
| Salted duck egg shrimps | $28.80 |
| Aromatic beef hand-pulled noodles in soup | $13.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Unagi don
Grilled eel with steamed rice |
$15.00 |
| A pork shabushabu stew + cheese free chicken (mild option available) | $45.00 |
|
Vegetable pancake
Pancake comprising of fresh vegetable pan fried over a bed of spring onion |
$17.00 |
| Pork shabushabu stew + spicy pork bulgogi | $45.00 |
| Pork shabushabu sausage stew | |
| Korean BBQ Beef-Cooking on the table | |
| Spicy seafood | $39.00 |
|
Grilled sashimi set 2
Seared fillets of salmon and soured mackerel sashimi prepared on the table |
$25.00 |
| Clean Here for the full menu for Darac Bar & Grill |
| -Poached eggs (2) mushrooms, bacon rashers | $3.50 |
| -Add poached egg | $2.50 |
|
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
|
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
| Daily sandwiches & salads available at fridge | |
|
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
| -Add chips | $3.50 |
| -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateSunday Closed
Monday 7am–10pm
Tuesday 7am–10pm
Wednesday7am–10pm
Thursday 7am–10pm
Friday 7am–10pm
Saturday 11am–10pm
