Currently there is no menu available for Sankai in South Bank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within South Bank below.
Below you'll find samples from menus of places nearby.
| VERDURAS ASADAS Roast seasonal vegetables, goat’s cheese, chickpeas, sweet mustard dressing GF V | $12.00 |
| Juices | - |
| - ADD POSTRES - DESSERT To sweeten up your Fiesta add desserts to your menu! Churros Spanish donuts, cinnamon and warm chocolate sauce AND Crema Catalana Traditional cold set Spanish custard | $5.00 p/p |
| MILHOJAS Glazed fi lo pastry, lemon curd, vanilla cream, candied citrus | $12.00 |
| TAPAS Y PAELLA FIESTA - ON ARRIVAL: Aceitunas marinated Spanish olives GF / TAPAS: Pulpo con Chorizo grilled octopus, chickpea purée, chorizo, chilli vinaigrette, GF / PAELLA: (Your choice of 2) Pael | $55.00 p/p |
| Café | - |
| Tostada vegetariana grilled haloumi, zucchini bread, poached eggs, tomato compote | $14.00 |
| - Coca Mallorquina caramelised onion, tomato relish, goat’s cheese, olives, rocket | $5.00 p/p |
| Clean Here for the full menu for Ole Spanish Restaurant & Bar |
| Mitchell Nobel Semillon, 2012, Clare Valley, SA | n/a |
| Pressing Matters ‘R139', Riesling, 2010, Coal River Valley, TAS | n/a |
| Roast lamb rump, spiced carrot puree, dates, capers, celery slaw | $40.00 |
| Roast chicken, bacon, rainbow chard, leek, tarragon, mascarpone sauce | $40.00 |
| Ultimate Chocolate Martini – Absolut Vanilla vodka, Baileys, Frangelico, white & dark chocolate liqueur, milk chocolate swirl | n/a |
| Selection of cheese-three cheeses – muscatels, honeycomb, fruit & nut loaf, lavosh – 30g each | $25.00 |
| Charles Hours ‘Clos Uroulat’ Jurancon, 2012, Jurancon, France | n/a |
| Market fish, sweet corn, pickled almonds, grilled peppers, onion, crispy chicken skin | $40.00 |
| Clean Here for the full menu for Stokehouse |
| Tom Lui – Grilled Prawn Skewers* (2) - Prawns marinated with garlic grilled and served with fresh lettuce | $12.90 |
| Ca Ri Tom – King Prawn Coconut Curry - Fresh prawns cooked in coconut cream curry and vegetables | $25.90 |
| Bo Hung Que – Stir Fried Beef with Basil - Spice marinated beef stir fried with shallot, capsicum, basil and roasted peanut on top | $22.90 |
| Cha gio - Crispy Spring Roll (4) - Minced pork mixed with vegetables wrapped in a pastry sheet, served with sweet chilli sauce | $7.90 |
| Canh Chua Ca – Vietnamese Tamarind Fish Soup - Fresh barramundi fillet cooked in VDL special tamarind soup base and bean sprout, taro stalk, tomatoes, garlic and fresh chilli on top | $24.90 |
| Tom Kho To – Braised Prawn Clay Pot - King Prawn and fried tofu braised in mixture of homemade fish sauce | $25.90 |
| Pho – Beef Rice Noodle Soup* - Rare beef slices with flat rice noodles in Vietnamese beef stock, topped with sliced onions, coriander, shallots, served with side bean sprout, basil, lemon and fresh ch | $13.90 |
| Ca Ri Ga – Chicken Coconut Curry - Chicken cooked in translucent coconut cream curry and vegetables | $21.90 |
| Clean Here for the full menu for Viet De Lites |
| FIESTA MENU No.1 - ON ARRIVAL: Aceitunas marinated Spanish olives GF / TAPAS: Setas sautéed swiss brown mushrooms, Pedro Ximenez shallots, Mahon cheese V / RACIONES: Pescado a la Plancha pan fried bar | $40.00 p/p |
| TOMATE Heirloom tomato salad, Spanish onion, curd, Pedro Ximénez vinegar V GF | $13.00 |
| ALMENDRAS ESPECIADAS Spiced almonds V GF | $5.00 |
| - ADD POSTRES - DESSERT To sweeten up your Fiesta add desserts to your menu! Churros Spanish donuts, cinnamon and warm chocolate sauce AND Crema Catalana Traditional cold set Spanish custard | $5.00 p/p |
| PULPO CON CHORIZO Grilled octopus, chickpea purée, chorizo, chilli vinaigrette GF | $15.00 |
| Chocoalte Caliente con Churros thick hot chocolate, Spanish donuts | $25.00 p/p |
| DE MARISCO Prawns, squid, mussels, clams and saff ron rice GF | $47.00 |
| QUESO FRITO Fried manchego cheese w/ mojo picon (4) V | $10.00 |
| Clean Here for the full menu for The Sangria Bar |
| Name | Cuisines |
|---|---|
| Cafe Lagoona's | Cafes |
| Brumby's GO! | Bakery |
| Dot Espresso | Cafes |
| River Canteen | Modern Australian, European |
| Moore Park Kiosk | Takeaway Food |
| Ole Spanish Restaurant & Bar | Spanish, European |
| The Burrito Bar | |
| Siam South Bank | Modern Australian, French |
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