Currently there is no menu available for Satay Anika-Malaysian Restaurant in Brunswick East. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Brunswick East below.
| Name | Cuisines |
|---|---|
| Satay Anika-Malaysian Restaurant | Malaysian, Indonesian |
Below you'll find samples from menus of places nearby.
| Chicken Parmigiana - chicken fillet parmigiana with napoli sauce and cheese with your choice of chips, green salad or vegie | $24.00 |
| GGnocchi al pomodoro fresco with ricotta - home made potato gnocchi with freshnapoli sauce, basil and slice of fresh ricotta | $15.00 |
| Prawns - San marzano toamt, mozzarella, grilled prawns, basil | $28.00 |
| Calzone ala cioccolato - chocolate calzone served with or with our vanilla icecream | $18.00 |
| Prosciutto - San marzano toamto, prosciutto, rocket, bocconcini cheese | $22.00 |
| Gnocchi ala zucca - home made potato gnocchi with cream, pesto pumpkin and pepper | N/A |
| Tagliata di manzo - Nino and joes 220g scotch fillet on a bed of rocket with shaved parmigiana | $24.00 |
| Strawberry crepes w vanilla gelato | $12.00 |
| Clean Here for the full menu for Gelobar Cakes & Ice Cream |
| Couscous (Large) | $5.95 |
| Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. | $10.45 |
| Grilled Tenderloins* | $9.95 |
| 2 Whole Chickens with 2 large sides* | $47.25 |
| Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. | $8.95 |
| PERi-PERi Mixed Nuts | $3.95 |
| Caramelised Onion | $1.50 |
| Seriously Large Chips / PERi-PERi Chips | $7.95 |
| Clean Here for the full menu for Nando's |
| Stout Creme Brûlée - Infused with New World Order stout, torched to achieve that famous crack + served with a house made tuille made from spent grain from the brewhouse. The new classic. | $13 |
| Baked camembert Clarines French Camembert, studded with lemon thyme,garlic + rosemary, baked until moltenous + served with crispy baguette. Match with a power stance | $30.00 |
| Australian prosciutto Vic | $10.00 |
| Breasaola air-dried beef Vic | $8.00 |
| Scotch Fillet, 300 | $45 |
| Salami assorted cured sausage Vic | $8.00 |
| Cape grim short-rib - Boneless short-rib, delicately braised in Anytimesweet wort from the brewhouse for 8 hours, finished with celeriac puree, Tuscan cabbage, broad beans +fresh horseradish. | $30.00 |
| Edamame with fennel salt | $7.00 |
| Clean Here for the full menu for Temple Brewing Company Pty Ltd |
| Green Olives - pickled with wild fennel | $7 |
| BBQ Whole King Prawns and fennel salt | $6 pp |
| Spiced Lamb Shoulder - slow roasted on the bone with sirkanjabin | $24 |
| Labne - house made | $8.5 |
| Oven baked Barramundi with pickled green almonds and parsley | $23.5 |
| Sigara Boregi - cigar shaped pastry filled with haloumi feta and kasseri | $12.5 |
| Fried Cauliflower - caramelised onions with currants and pine nuts | $12.5 |
| Persian Meatballs - tomato and saffron sauce with labne | $12.5 |
| Clean Here for the full menu for Rumi |
| Kid’s edition toastie with popcorn: ham and cheese, baked beans, beans and cheese | $6.50 |
| Mountain Goat Steam Ale | $7.50 |
| Golden fried rosemary potatoes | $6.50 |
| Green | $4.20 |
| Salad of slow roast cauliflower, black lentils, soused cucumber, mint and nasturtium with calendula vinaigrette | $14.00 |
| Fruit toast and butter | $7.00 |
| Chamomile | $4.20 |
| Wilted greens, avocado, house baked beans (all vg, gf) | $3.00 |
| Clean Here for the full menu for CERES Cafe |
| Name | Cuisines |
|---|---|
| Thai Nee Cafe | Cafes, Thai |
| La Taverna | Italian, Pizza & Pasta |
| Poached | International, Cafes |
| East Elevation | European |
| Gelobar Cakes & Ice Cream | Italian, Desert |
| Il Primosole Cafe | Cafes |
| Iliana Cafe & Restaurant | Italian |
| Milkwood | Cafes |
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