Currently there is no menu available for Sataybar in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Sunny Wisdom Pty Ltd | Vegetarian |
| Don Don | Vegetarian, Japanese, Asian |
| Massoni Wine Bar | Vegetarian |
| Pellegrini's Espresso Bar Pty Ltd | Vegetarian, Italian |
| Grosvenor Tavern Bistro | Vegetarian |
Below you'll find samples from menus of places nearby.
| Hot and Spicy Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Vegetable Pastie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Potato Pie | N/A |
| Steak and onion | N/A |
| Cornish Pastie | N/A |
| Chicken and Mushroom Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Fresh Fruit Salad | $8.50 |
| Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
| Herbal Tea Pots | Cup $3.80 |
| Cappuccino | Cup $3.50 |
| Tomato | $2.50 |
| Tiramisu | $8.50 |
| Fried egg and bacon | $11.50 |
| Affogato | Cup $6.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
wunan spare rib
With szechuan pepper, garlic and chilli |
$19.80 |
| Sung's kitchen fried rice | $18.80 |
| Szechuan spicy scallops | $28.80 |
|
Shanghai rice wine fish
With wood ear fungus |
$25.00 |
| Bok choy in garlic sauce | $14.80 |
|
Shanghai crystal shrimps
With dragon well tea laces |
$25.80 |
|
Drunked chicken
In a supreme chinese wine |
$10.00 |
| Salt and pepper calamari | $11.50 |
| Clean Here for the full menu for Sungs Kitchen |
|
Gyoza
Darac style fried 5 prawn dumplings with ponzu sauce |
$8.00 |
|
Tofu steak
Grilled tofu with ground radish, green salad and teriyaki |
$17.00 |
| Steamed rice | |
|
Seafood spring onion pancake
Pancake comprising of fresh seafood pan fried over a bed of spring onion |
$17.00 |
|
Unagi don
Grilled eel with steamed rice |
$15.00 |
|
Grilled sashimi set 2
Seared fillets of salmon and soured mackerel sashimi prepared on the table |
$25.00 |
|
Spring roll salad
Handmade deep fried harumaki |
|
|
Chicken teriyaki
Grilled chicken thigh with teriyaki sauce |
|
| Clean Here for the full menu for Darac Bar & Grill |
|
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
|
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
| -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
| -Add roti (GF) | $3.50 |
| -Add toast | $2.50 |
|
Fruit salad
Seasonal fruits |
$8.50 |
|
Soup
In house soup with sourdough toast |
$9.50 |
|
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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