Currently there is no menu available for Singapore Chinese Restaurant in Byron Bay. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Byron Bay below.
| Name | Cuisines |
|---|---|
| Singapore Chinese Restaurant | Asian, Singapore, Chinese |
| Byron Bay Kam Hing Chinese Restaurant | Asian, Chinese |
| Red Ginger | Vegetarian, Asian, Chinese, Gluten Free, Vegan |
Below you'll find samples from menus of places nearby.
| Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. | $8.95 |
| Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. | $31.95 |
| Jalapeno Jelly (LG) | $1.95 |
| Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. | $8.95 |
| Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! | $27.95 |
| Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola | $14.95 |
| Fried Egg (LG) | $1.95 |
| Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. | $9.95 |
| Clean Here for the full menu for Hog's Breath Cafe |
| Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt | $11 |
| Prawn linguini - Chilli, garlic, Alto olive oil and parsley | $30 |
| Parma ham - Chilled rockmelon, lavender infused honey | $22 |
| Grilled market fish - Hummus, dukkah, fennel, pomegranate and sunflower sprouts | $34 |
| Strawberry tart - Mascarpone, strawberry sorbet, lemon myrtle | $17 |
| Resort club sandwich - Turkey, bacon, avocado, cranberry sauce and free range egg | $25 |
| Zucchini flower - Goat’s curd, rocket, basil mayonnaise and lemon | $14 |
| Roasted stone fruit and pear tart - Vanilla cream and biscotti | $17 |
| Clean Here for the full menu for The Restaurant |
| Braised duck maryland, spinach, dried fruit pithivier, rhubarb & berry jam, baby herbs | $32 |
| Screwdriver - stolichnaya vodka, freshly squeezed orange juice | $10 |
| House goji berry granola, saffron poached pear, natural yoghurt | $17 |
| Sour orange curry, locally caught fish, prawns, scallops, mussels, bokchoy, lemongrass, ciabatta | $35 |
| Grass fed beef fillet, ginger sweet potato puree, field mushroom, house spiced tomato chutney | $36 |
| Coconut pumpkin soup, tea smoked chicken, szechuan sumac dust, chilli oil, focaccia | $24 |
| Chicken liver paté, sage & garlic butter, toasted brioche | $24 |
| Corn fritters, field mushroom, red onion, pineapple & avocado salsa, rosemary focaccia | $22 |
| Clean Here for the full menu for Byron Beach Cafe |
| Strawberry Muffins Fresh and delicious strawberry muffins made with home-grown, local, organic strawberries. | N/A |
| Warm Me from the Inside Spicy Oatmeal served with seasonal fruit, chia seeds, cashew cream, goji berries and milk of your choice. | N/A |
| Hot Chocolate A heartwarming hot chocolate with frothed milk of choice. | N/A |
| Roast Vegetable Salad A tossed selection of nutty quinoa, seasonal vegetables such as oven roasted sweet potato mixed with baby spinach and roast pepitas, is brought together with a moreish dressing. | N/A |
| Fresh Bowl An oven baked garlic tortilla bowl filled with zestabouli quinoa salad, hummus, sriracha sauce and moist felafels. Topped with tatziki. | N/A |
| Zestabouli with Quinoa A traditional Lebanese dish with quinoa, tomatoes and cucumber combined with fresh herbs for a zesty flavour. | N/A |
| Vegan Daydreams Tripple choc waffles with our very own vegan lemon myrtle icecream, chocolate syrup, berry couli and fresh berries. | N/A |
| A Manly Start Sourdough grilled with boston baked beans, garlic mushrooms, fried tomato, hallumi and open range eggs your way. | N/A |
| Clean Here for the full menu for Manna Haven Cafe Restaurant |
| CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
| GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
| VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce | n/a |
| PEPPERONI - Lots of pepperoni & mozzarella | n/a |
| HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 | n/a |
| PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
| CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce | n/a |
| DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Name | Cuisines |
|---|---|
| Munch Juice Bar & Take Away | Health Bar, Juice |
| Mac's Milk Bar | Takeaway Food |
| Goodies Juice Bar | Health Bar, Juice |
| Dip Cafe Restaurant Bar | Cafes |
| Ozigo Tucker | Takeaway Food |
| Naked Treaties | Japanese |
| Thai Lucy | Asian, Thai |
| The Eatery On Jonson | Cafes |
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