Currently there is no menu available for Sol Breads Northern NSW in Byron Bay. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Byron Bay below.
| Name | Cuisines |
|---|---|
| L'Ultime Patisserie | Bakery |
| OZ Bakehouse | Bakery |
| Sol Breads Northern NSW | Bakery |
| Brumby's Bakeries | Bakery |
| Byron Bay Hot Bread Kitchen | Bakery |
Below you'll find samples from menus of places nearby.
| Creamy Mushroom Sauce (LG) | $1.95 |
| Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal | $28.95 |
| Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola | $14.95 |
| Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. | $7.95 |
| Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. | $8.95 |
| B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. | $9.90 |
| Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. | $13.75 |
| Clean Here for the full menu for Hog's Breath Cafe |
| Daily fresh fish and frites - Tartar sauce, cos salad with cherry tomatoes and French dressing | $31 |
| Crumbed risotto balls - Crushed peas, salsa rossa, parmesan and mint | $14 |
| Crinkled fries with aioli | $11 |
| Teriyaki beef salad - Sprouts, radish, green paw paw, Asian soft herbs and green Nam Jim | $25 |
| Resort club sandwich - Turkey, bacon, avocado, cranberry sauce and free range egg | $25 |
| Byron sliders - Hickory smoked pork, red cabbage, chipotle, with small fries | $21 |
| Byron pork schnitzel - Japanese breadcrumbs, cabbage slaw and Byron lemon wedge | $24 |
| Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt | $11 |
| Clean Here for the full menu for The Restaurant |
| Salt cod croquettes, watercress, tomato cucumber salad, smoky paprika aioli | $22 |
| Coconut pumpkin soup, tea smoked chicken, szechuan sumac dust, chilli oil, focaccia | $24 |
| Corn fritters, field mushroom, red onion, pineapple & avocado salsa, rosemary focaccia | $22 |
| Bangalow bacon, eggs, slow roast vine tomato, potato hash, sausage, field mushroom | $25 |
| Charcuterie board - salumi cured meats, caperberries, cornichons, green tomato chutney | $26 |
| Breakfast martini – tanqueray gin, cointreau, lemon juice, marmalade | $16 |
| - substitute gluten free seeded bread (sunflower, pumpkin, sesame, linseed, polenta) | +$1 |
| Clean Here for the full menu for Byron Beach Cafe |
| A Fresh Start Wedges of baked polenta, with hot ratatouille, fresh avocado and open range eggs your way | N/A |
| Hot Chocolate A heartwarming hot chocolate with frothed milk of choice. | N/A |
| Dark Choc Oreo Mousse Cake A decadent treat. Dark and creamy featuring chocolate mouse with a crunchy Oreo base. Treat yourself! | N/A |
| Fresh Juices Choose from a range of fresh fruit and vegetables (design your own drink by choosing up to four selections). | N/A |
| Green Smoothie Fresh fruit, baby spinach and other green goodies are combined for a refreshing, taste tingling drink that will make your body hum all day. | N/A |
| Herbal Teas Ask about our selection of locally created, organic, herbal teas. | N/A |
| Raw Red Velvet Cheesecake Delicious raw red velvet cheesecake. Walnut base with cacao syrup | N/A |
| Eggplant Tahini Salad A tasty combination of roasted eggplant with baby tomatoes, chickpeas, fresh greens and herbs with a creamy home-made tahini dressing. | N/A |
| Clean Here for the full menu for Manna Haven Cafe Restaurant |
| SIMPLY CHEESE - Lots of mozzarella | n/a |
| CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano | n/a |
| HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes | n/a |
| MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella | n/a |
| GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
| LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
| THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
| PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Name | Cuisines |
|---|---|
| Munch Juice Bar & Take Away | Health Bar, Juice |
| Mac's Milk Bar | Takeaway Food |
| Goodies Juice Bar | Health Bar, Juice |
| Dip Cafe Restaurant Bar | Cafes |
| Ozigo Tucker | Takeaway Food |
| Naked Treaties | Japanese |
| Thai Lucy | Asian, Thai |
| The Eatery On Jonson | Cafes |
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