European restaurant and takeaway menus in Southern Highlands
Fraccaro's Italian Restaurant
Pizza & Pasta, European, Italian
Shop 2/ 249 Argyle St, Moss Vale, NSW, 2577, Australia
Fraccaro's Italian Restaurant Sample Menu
|
Margherita
Sugo, buffalo mozzarella & basil |
$16.00 |
|
Scaloppine Al Limone
Veal cooked in a lemon & white wine sauce, served with salad & beer battered chips |
$24.00 |
|
Bread
With olive oil or garlic butter (2 slices) |
$4.00 |
|
Fraccaro
Sugo, buffalo mozzarella , eggplant, spinach, roasted capsicum & ricotta |
$22.00 |
|
Mangiare
Eggplant, prosciutto, caramelised onion, feta, spinach, olives with a pesto & sugo base |
$22.00 |
Werai Teahouse and Nursery
European, Modern Australian
Cnr Mt Broughton and Werai Rd, Werai, NSW, 2577, Australia
Astor Cafe Mossvale Charcoal Chicken
Hamburgers, Cafes, European, Charcoal Chicken, Takeaway Food
312 Argyle St, Moss Vale, NSW, 2577, Australia
Stop in and have a bite to eat. You will not regret it!Family owned and operated business. Large range of fresh food at an affordable priceThe New Astor Cafe was voted best Takeaway / Fastfood in the IllawarraDinner, Lunch, Open Monday - Friday, Open Saturdays, Open Sundays, Take Away, Pick-up
Bistro Officina
European, Vegetarian, Gluten Free, Australian, Vegan
6 David Street, Bowral, New South Wales 2576, Australia
Moss Vale Pizza Bar
Pizza & Pasta, European, Italian
Shp 1/ 43 Willow Drv, Moss Vale, NSW, 2577, Australia
We Serve Delicious Pizza
Cafe Parisienne
European, Vegetarian, French, Gluten Free, Australian
1 Wingecarribee St, Bowral NSW 2576, Australia
Eschalot Restaurant
Greek, Indian, European, French, African, Caribbean, International, Middle Eastern
24 Old Hume Hwy, Berrima, NSW, 2577, Australia
Eschalot Restaurant Sample Menu
| Chilled broccoli soup, sweet potato spheres, turmeric / bayleaf foam | $22 |
| Scallops, salmon tartar, roe, cornichon & brick pastry | $22 |
| Scallops, salmon tartar, roe, cornichon & brick pastry | $22 |
| Caesar, Berrima slow cooked egg, smoked hock, Boquerón’s | $22 |
| Red Snapper, zucchini, eggplant caviar, capsicum foam & fennel fronds | $36 - $40 |
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