Hand Rolled Pumpkin Gnocchi with spinach, peas, blue cheese sauce and shaved pecorino | $23 |
Selection of Cakes served with double cream | $7.9 |
Calamari and Chips | $9 |
Andrew’s Choice bacon from Yarraville, Istra free range ham, avocado | $4 |
Crispy Prawn Tacos three soft tacos with crispy prawns, avocado, tomato salsa, red cabbage slaw, chilli and a Mexican spiced aioli with fresh coriander | $22.5 |
Roast of the Day - cooked daily and sliced to order, seasonal roasted vegetables and gravy | $19.00 |
Marinated Lamb Wrap - Char grilled lamb marinated in garlic oil and rosemary in pitta bread with cos lettuce, tomato, red onion and tzatziki, chips | $19.00 |
Macadamia Crusted Barramundi - Australian Barramundi fillet topped with macadamia nut crust, rocket, avocado and roast capsicum, salad, with lime infused hollandaise and pineapple infused salsa | $30.00 |
Beef and Cashew Salad - marinated tender beef strips tossed with crispy noodles, asian inspired salad, coriander, ginger lime dressing | $21.00 |
Chips with gravy | $7.00 |
Grilled nachos with salsa - mozzarella, guacamole, sour cream - & jalapenos | $12.50 |
Garlic tiger prawns - with steamed basmati rice | $14.00 |
Tuna, tasty cheese, red onion, shredded iceberg & mayonnaise | $11.50 |
Seasoned potato wedges | $9.00 |