|
ROAST LAMB
roasted lamb with a hint of rosemary, spinach, peas, carrot & corn, topped with light sour cream & mint jelly. |
$14.90 |
|
PULLED BEEF IN PEPPERCORN SAUCE
pulled beef in peppercorn sauce, shredded cabbage, roast veggie mix & corn, topped with light sour cream. |
$14.40 |
|
PULLED PORK
tender pulled pork in an American style BBQ sauce with baby spinach, shredded cabbage, corn, peas, topped with light sour cream & spring onions. |
$13.90 |
|
CHICKEN & AVOCADO
free range chicken with baby spinach, shredded cabbage & avocado topped with light sour cream. |
$14.40 |
| + add jalapeños $1.00 | |
|
MEXICAN CHICKEN (DF)
free range chicken, mild chilli bean, wild rocket, carrot & corn with a jalapeños mayonnaise. |
$14.60 |
|
MEATLOVERS
beef bolognese, bacon, shredded cabbage, mushrooms, tasty cheese, light sour cream & spring onions. |
$14.60 |
|
+ add free range chicken $3.50 |
- |
|
MOROCCAN CHICKPEA & KALE (VG)(DF)
warm moroccan chickpea & kale mix, wild rocket, our quinoa grains mix, beetroot, hummus & spring onions. |
$11.40 |
|
AVOCADO & TUNA
our tuna mix (with corn, spring onion & whole egg mayo), shredded cabbage, carrot, tasty cheese, cucumber yogurt & avocado. |
$12.90 |
|
BACON & CHEESE
bacon, tasty cheese, mushrooms, wild rocket, tomato salsa, light sour cream & spring onions. |
$12.40 |
|
HOME STYLE BOLOGNESE
beef bolognese, tasty cheese, peas, carrot, corn, light sour cream & spring onions. |
$12.90 |
| + add bacon $2.50 | |
|
THE CLASSIC (V)
melted garlic butter, tasty cheese, corn, shredded cabbage, light sour cream & spring onions. |
$9.40 |
| + add bacon $2.50 | |
|
FRESH VEGIE (VG) (DF)
baby spinach, tomato, corn, carrot, peas & hummus. |
$10.40 |
|
THE FESTIVAL
melted butter, tasty cheese, bacon, light sour cream & spring onions. |
$9.40 |
|
HAWAIIAN (V)
tasty cheese, shredded cabbage, tomato, corn, beetroot, pineapple, light sour cream & spring onions. |
$12.20 |
| + add bacon $2.50 | |
|
CHILLI BEAN & SALSA (V)
mild chilli bean, tomato salsa, corn, tasty cheese, shredded cabbage, light sour cream & spring onions, topped with corn chips. |
$12.60 |
| + add avocado $2.50 |
|
BEETROOT & FETA (V)
beetroot, feta, wild rocket, baby spinach, roasted pumpkin & tomato. |
$9.90 |
| + add avocado $2.50 | |
|
SWEET POTATO, GRAINS & FETA (V)
our quinoa mix with roasted sweet potato, feta, wild rocket & baby spinach. |
$10.90 |
|
+ add free range chicken $3.50 |
- |
|
FREE RANGE CHICKEN
free range chicken mixed with baby spinach, rocket, carrot & our quinoa grains mix topped with feta & jalapeño mayonnaise. |
$12.90 |
| ADD YOUR DRESSING | |
| - Caesar | |
| - Balsamic vinaigrette | |
| - Lemon & garlic | |
| - Olive oil | |
| - Lemon juice |
| Chilli bean, cheese & corn chips (v) | $6.90 |
| Bolognese, cheese & mushroom | $6.90 |
| Corn, peas, tomato & cucumber yogurt (v) | $6.60 |
| Pulled pork, peas & corn | $7.50 |
| FULL SIZE SPUD | from $5.40 |
| SNACK SIZE SPUD | from $4.40 |
| SALAD | from $5.40 |
| CHOOSE YOUR ADD ONS: | |
| hot meat toppings or free range chicken | $3.50 |
| pumpkin, chilli bean, avocado, bacon, tuna, moroccan chickpea & kale mix | $2.50 |
| everything else | $1.00 |
| Roasted lamb with a hint of rosemary, spinach, carrot & corn, topped with sour cream & mint jelly. | |
| + 100% GLUTEN FREE + MASSIVE FLAVOURS + HEALTHY & DELICIOUS |
| Pulled beef in peppercorn sauce, shredded cabbage, roast veggie mix & corn, topped with sour cream. |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| El Habanero Mexican | Mexican, European |
| Bellota Wine Bar | European |
| Classy Curry | Asian, Indian, European |
| Coppersmith Hotel | European, Contemporary, Gluten Free, Pub Food, Bar, Australian |
| Run Forrest - Marketing & Public Relations | European |
Below you'll find samples from menus of places nearby.
| Spinach, pinenut & egg filo pie w/pomegranate molasses | $ 14.00 |
| Cured salmon, avocado, sour cream & spinach | $ 10.50 |
| Porridge | $ 8.50 |
| Fish of the Day | Market price |
| Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins | $ 8.50 |
| Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa | $ 16.00 |
| Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans | $ 3.00 |
| Soup w/crusty bread | N/A |
| Clean Here for the full menu for Stove Monkey |
| 280 Black angus 150 day grain fed porterhouse | $34.00 |
| 250g Duck river eye fillet | $36.50 |
| Blueberry & vanilla créme brulee served with boysenberry ice cream | $10.00 |
|
Burgers
See our burger blackboard |
|
| Slow cooked lamb ribs with sticky BBQ sauce | $14.00 |
| Crumbed calamari with lemon pepper mayo | $14.00 |
| Rosemary polenta chips with herb aioli (V) | $10.00 |
| Sticky date pudding with butterscotch sauce & vanilla ice cream | $10.00 |
| Clean Here for the full menu for Limerick Arms Hotel |
| -Salad | $5.00 |
| Egg & bacon | |
| -Small | $6.50 |
|
Big breakfast
Two eggs with bacon, sausage, tomato & hash brown |
$14.50 |
| Croissant | |
|
Two eggs
Fried, poached or scrambled |
$7.50 |
| -onion | $0.50 |
| -Sundried tomato | $1.00 |
| Clean Here for the full menu for The Original Cafe |
|
Smoked salmon salad
Leaves, red onion, avocado cucumber, rocket, tomato, feta, salmon |
$15.00 |
| Smoked salmon avocado, bacon, halloumi | $3.50 |
|
That breaky burger
Cheese, egg, bacon, spinach, house hollandaise on brioche |
$8.50 |
|
Chicken bagel
House mayo, chicken, avocado, con lettuce |
$8.50 |
|
Mushroom & kale quiche
With side salad |
$13.00 |
|
Toasted turkey
Cranberry, house mayo, shaved turkey breast, cranberry & rocket on sourdough |
$10.00 |
|
Eggs your way
2 eggs how you like them on sourdoufh or multigrain |
$8.00 |
| Eggs, mushrooms, roasted tomatoes , spinach, house relish | $2.50 |
| Clean Here for the full menu for Cafe Zappa |
| Sauteed mushrooms | $3.50 |
|
Eggs benedict
Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce |
$14.90 |
| Sauteed spinach | $3.00 |
| Avocado | Market |
|
Vietnamese chicken & mint salad
A salad of finely shredded chicken, chinese cabbage, grated carrot, coriander, viet mint, roasted peanuts & shallots |
$16.9 / $18.9 |
|
Bircher muesli
With grated apple, yoghurt, honey |
$8.50 |
| Fried or poached eggs on daylesford sourdough | $10.90 |
| Omelette on toast daylesford sourdough | $1.30 |
| Clean Here for the full menu for Caffe Panette |
| Name | Cuisines |
|---|---|
| Stove Monkey | Cafes |
| August Chinese Restaurant & Cafe | Takeaway Food |
| Origami | Japanese, Takeaway Food |
| Garamerica | Indonesian |
| Limerick Arms Hotel 364 Clarendon St, South Melbourne VIC 3205 | Modern Australian |
| The Original Cafe 23 Dorcas St, South Melbourne VIC 3205 | Cafes |
| El Habanero Mexican | Mexican, European |
| Ayomo | Vegetarian |
Notice wrong information? Help us keep everything about Spudbar South Melbourne up to date.
Click here to send us an updateMonday 11:30am–9:30pm
Tuesday 11:30am–9:30pm
Wednesday11:30am–9:30pm
Thursday 11:30am–9:30pm
Friday 11:30am–9:30pm
Saturday 11:30am–9:30pm
Sunday 11:30am–9:30pm
