Currently there is no menu available for Star Bar Hotel in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
| Name | Cuisines |
|---|---|
| Othello Greek Restaurant | Greek, European |
| Lindt Chocolat Cafe | Cafes, European |
| Maze Grill By Gordon Ramsay Melbourne | International, European |
| Fabric Restaurant Bar | Modern Australian, European |
| Soprano's Restaurant & Pizzeria | Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
| Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
| Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
| Grilled Turkish Bread - With Homemade Dips | $7.00 |
| Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
| Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
| Jj’S Charcuterie | $14.00 |
| Hand Cut Chips - With Black Truffle Aioli | $8.00 |
| Clean Here for the full menu for JJ's Bar & Grill |
| Salmon Sushi - 8 pcs salmon sushi | N/A |
| Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado | N/A |
| Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice | N/A |
| Vegetarian Pack - 4 pcs of vegetarian nigivi,2 pcs of futomaki roll and 4 pcs of maki roll | N/A |
| Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) | N/A |
| Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice | N/A |
| Curry Katsu Don | N/A |
| Assorted Nigiri-Sushi & Nori-Maki platter 32 pcs | $35 |
| Clean Here for the full menu for Shuji Sushi |
| Almond Jelly with Fruit Salad or Ice Cream | N/A |
| Fried Goose | N/A |
| Clean Here for the full menu for Enlightened Cuisine |
| Warm octopus terrine fennel, rocket and black pudding salad | $20 |
| Seared scallops and tete de cochon black radish and compressed melon | $34 |
| Local fish | at market price |
| Flat iron 280g | $44 |
| Confit Õra King Salmon soy salt, crab and sweet corn succotash | $38 |
| Porterhouse 300g | $46 |
| Raw, smoked and cooked seafood to be enjoyed by the whole table | 3 courses: $95 pp |
| Mildura yabbies and Hervey Bay scallops, wild mushrooms | $140 |
| Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
| - Chicken Satay Chicken breast, served with rice and home made satay sauce | $22.00 |
| Garlic Bread | $8.00 |
| - Vegetarian Tomato, cheese, mushrooms, capsicum, onion, fresh tomato, pineapple, spinach and olives | $16.00 / $19.00 |
| CHICKEN | - |
| ''All pasta are mixed with Parmesan Cheese'' Spaghetti, Lincguine, Penne, Tortellini, Gnocchi | - |
| Tiramisu | $12.00 |
| Garlic Prawns Prawns in white wine, olive oil, parsley and cream with rice | $18.00 |
| - Veal Saltimbocca Pan.fried veal pressed with prosciutto in white wine and cream sauce | $26.00 |
| Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
| Name | Cuisines |
|---|---|
| Aces Buffet | Buffet |
| JJ's Bar & Grill | Barbeque, Seafood |
| World Restaurant Bar | Modern Australian, International |
| Shuji Sushi | Sushi, Japanese, Asian |
| Enlightened Cuisine | Vegetarian, Chinese |
| Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
| Coffee Minded | Cafes |
| Guava Bean | Juice, Cafes |
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