| Salt and Pepper Soft Shell Crab - Crispy soft shell crab tossed with salt, pepper and spices, served with sweet chilli sauce | $14.80 |
| Som-Tum Thai - Salad of grated green papaya, prawn, crushed peanut and crispy soft shell crab with sweet lime juice dressing | $14.80 |
| Pho-Pei Tod (4 Rolls) - Vegetable spring roll, deep fried and served with sweet plum dipping sauce | $12.80 |
| Satay Chicken or Beef (4 Skewers) - Skewered of chicken or beef, charcoal grilled and topped with delicious peanut sauce | $12.80 |
| Tod-Mun-Pla (Fish Cake - 3 pieces) - Patty of spicy minced fish, deep fried, served with sweet chilli cucumber sauce | $12.80 |
| Pla Beef - Salad of beef with lemongrass, mint, herbs and chilli, tossed with spicy lemon dressing | $12.80 |
| Larb Chicken - Favourite Thai salad of leaf vegetables and minced chicken, tossed with spicy lemon dressing | $12.80 |
| Sea Star (3 pieces) - Minced prawn, squid & chicken dumplings, cooked in mild red curry sauce | $12.80 |
| Charcoal Squid - Charcoal grilled marinated squid, served with sweet chilli and peanut dipping sauce | $12.80 |
| Miang Pla (6 pieces) - Crispy snapper tossed with lemongrass, coriander and mild spicy lime juice dressing, served with cashew nut on betel leaves | $12.80 |
| Snow Pea Salad - Salad of blanched snow pea and minced chicken with roasted coconut and ground peanuts tossed in spicy lemon dressing | $12.80 |
| Tom-Kah Prawn or Chicken - Seasoned coconut milk broth with prawns or chicken and mushroom | $8.80 |
| Tom-Yum Prawn or Chicken - Favourite Thai hot and sour lemongrass soup with chicken or prawns | $8.80 |
| Kaeng-Jued - Clear seasoned broth with chicken, prawns, squid & vegetables | $8.80 |
|
Pad-Pak - Stir-fried combination of vegetables with oyster or peanut sauce
$15.80, All green vegetables: $16.80 |
- |
| Kaeng Kheo-Waan - Green curry of chicken with eggplant and vegetables | $18.80 |
| Kaeng Masaman Beef - Thick red curry beef with potato in coconut milk | $20.80 |
| Kaeng-Ped Pet-Yang - Red curry of roast duck with lychee, pineapple, eggplant, tomato, capsicum & basil in coconut milk | $20.80 |
| Pad Ka Pao - Stir-fried chicken, pork or beef with chilli, onion, spring onion & fresh basil | $18.80 |
| Pad-King Pork or Beef - Stir-fried pork or beef with fresh ginger, onion and spring onion | $18.80 |
| Moo-Yang - Charcoal grilled tasty pork with honey glaze served with home-made mild chilli sauce | $20.80 |
| Pandan Chicken - Pieces of boneless chicken wrapped with aromatic pandan leaves, deep fried and served with sweet chilli dipping sauce | $20.80 |
| Pad-Kee-Mao (chicken or pork) - Stir-fried pork or chicken & vegetables with chilli, lemongrass and basil in spicy sauce | $18.80 |
| Pepper & Garlic Chilli Pork - Marinated pork, pan-fried with pepper, spices, crispy garlic flake & chilli | $20.80 |
| Choo-Chee Prawn or Chicken chicken - Prawn or chicken in a mild delicious coconut cream curry sauce with fresh basil | $19.80, Prawn: $21.80 |
| Pad Snow Pea Prawn or Squid - Stir-fried prawn or squid with fresh mushroom and snow pea with oyster sauce | $21.80 |
| Drunken Seafood - Stir-fried combination of prawns, squid, mussels, baby octopus & snapper fillet with chilli, lemongrass & fresh basil | $21.80 |
| Spicy Crispy Prawn - Stir-fried crispy prawn with home made curry paste, capsicum, cashew nut and coriander | $21.80 |
| Neptune’s Delight (6 pieces) - Minced prawn, stuffed with squid, lightly fried and topped with a mild chilli plum coriander sauce | $21.80 |
| Barramundi with Sweet & Sour Chilli Sauce - Fresh home grown Robarra spring water Barramundi, deep fried and topped with sweet & sour chilli sauce | $30.80 |
| Kao-Pad - Fried rice with chicken, onion, spring onion and egg | $14.80 |
| Kao-Pad Prik - Fried rice with chicken, egg, chilli and fresh basil | $14.80 |
| Drunken Noodle - Fried egg noodle Thai style with chicken, vegetable, chilli and basil | $16.80 |
| Pad-Thai - Fried rice noodles Thai style with prawn, ground peanut, bean curd, chives & bean sprouts | $16.80 |
| Jasmin Rice per serve | $3.00 |
| Beancurd or vegetable | $1.00 |
| Cashew nut | $2.00 |
| Bowl of satay sauce | $2.00 |
| Bowl of choo-chee sauce | $5.00 |
| Fresh chilli | $1.00 |
| Take away container | $0.50 |
| Spring Rolls (4 Rolls) - Vegetable spring roll, deep fried and served with plum sauce | $12.80 |
| Som-Tum - Thai salad of grated carrot and ground peanut with slightly sweet dressing of lemon juice | $12.80 |
| Larp Vegetable - Cellophane noodle with vegetable and beancurd, tossed with a mild spicy lime dressing | $12.80 |
| Salt and Pepper Bean Curd - Crispy bean curd tossed with salt, pepper, garlic and chilli | $12.80 |
| Tom Yum - Hot and sour lemon grass soup with vegetables and mushrooms | $8.80 |
| Vegetable Soup - Vegetables with bean curd in clear soup | $8.80 |
| Pad Ka-Pao - Fried bean curd and vegetables with fresh basil and chilli | $17.80 |
| Pad-Khing - Stir-fried bean curd and vegetables with fresh ginger, spring onion, onion and capsicum | $17.80 |
| Pad-Ped - Fried bean curd and vegetables with red curry paste and coconut milk | $17.80 |
| Kaeng-Kheo-Waan - Green curry with beancurd and vegetables in coconut milk | $17.80 |
| Pad-Pak Ruan-Mitr - Stir-fried combination vegetable and beancurd topped with peanut sauce All green vegetables and beancurd topped with peanut sauce | $17.80 |
| Drunken Noodle - Stir-fried egg noodles, Thai style with vegetables, chilli and fresh basil | $16.80 |
| Pad Thai - Stir-fried rice noodles with egg, bean curd, vegetables,ground peanuts, chives and bean sprout | $16.80 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Laksa House 2 | Thai, Takeaway Food |
| Thai In A Wok | Asian, Thai |
| Directors Hotel | Modern Australian, Thai |
| Adelaide Pho | Asian, Thai |
| La Sing Karaoke Restaurant | Thai |
Below you'll find samples from menus of places nearby.
| Tsukemono - Thin pieces of cucumber, daikon radish and Chinese cabbage lightly pickled in a great accompaniment to rice. | $4.5 |
| Wagyu Yakiniku - Pan fried slices of marbled Wagyu beef served with our special yakiniku sauce and vegetables | $29 |
| Dragon Roll - Fresh salmon roll layered with grilled eel & avocado served with a sweet soy sauce | $16.5 |
| Shiratama Anmitsu - Traditional Japanese dessert of green tea and milk flavoured mini rice cakes served with homemade green tea ice-cream and red bean paste | $8 |
| Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. | $13.5 |
| Age Gyoza - Home-made deep fried dumplings filled with minced pork and vegetables | $7.5 |
| Crispy Skin Salmon - Crisp fillet of salmon served with wasai's special ume sauce and vegetables | $20 |
| Eel | $12 |
| Clean Here for the full menu for Wasai Japanese Kitchen |
|
Cajun Chook
Cajun chicken, roasted capsicum, cucumber, baby spinach, avocado & mojo sauce (a zesty mayo spiced with paprika & cumin) |
13.90 |
| Option: Replace tofu with egg to make egg scramble | |
|
French Fries
served with a choice of sauce - tomato, Bbq, sweet chilli, Aioli, mayo, tzatziki OR Spring Gully, Mustard Pickle, hummus |
|
| LARGE WEDGES 8.00 | |
| FRIES / WEDGES | |
|
Jack and Jill
Toasted foccacia with grilled bacon, fried egg, cheese & ARGO relish |
11.90 |
| TOSSED SALADS | |
|
The Caribbean
Grilled chicken, mixed lettuce, grilled pineapple, Spanish onion, roasted capsicum, alfalfa sprouts, Swiss cheese, mango relish & aioli |
13.90 |
| Clean Here for the full menu for Argo on the Square |
| Shredded Chicken and Beef | $14.80 |
| Steamed Scallop with Garlic and X.O Sauce | $22.80 |
| Salt & Pepper Soft Shell Crab | $15.80 |
| Satay Chicken Skewers (3) | $4.80 |
| Pancake with Custard Filling | $6.80 |
| Stir Fried Shredded Pork with Noodles | $13.80 |
| Salt and Pepper Eggplant | $13.80 |
| Shredded Duck Soup | $5.80 |
| Clean Here for the full menu for Hong Kee Restaurant |
| Vegetarian Salad- Tomato, cucumber, spanish onion, roast capsicum, , boiled egg, mixed lettuce & your choice of dressing on the side. (Balsamic, Caesar, ranch, swee | $9.00 |
| Tuna - Tuna, mayo, cucumber, spanish onion, mixed lettuce | $8.00 |
| Veg Wrap- Cheese, raost capsicum, avocado, tomato, cucumber, spanish onion, carrot, mixed lettuce & mayo | $9.00 |
| Chicken Schnitzel with chips, salad, and gravy | $11.50 |
| Cheese salad - Cheese, Tomato, cucumber, spanish onion, carrot, mixed lettuce, & mayo | $7.50 |
| Chicken Schnitzel Burger - Chicken Schnitzel, cheese, tomato, mixed lettuce & mayo | $9.50 |
| Caesar Salad - Mixed lettuce , bacon, cheese, crumbers, Pearched egg & Caesar dressing | $9.00 |
| Fox Salad - Chargrilled chicken breast, bacon, tomato, spanish, onion, cheese, mixed lettuce & balsamic dressing. | $9.50 |
| Clean Here for the full menu for Red Fox Cafe |
| Chicken Curry Rice - Home Made curried chicken and rice with a picked salad | $11.50 |
| Chicken Rice - Tender chicken fillet and rice cooked with ginger, chicken and stock and margarine | $10.80 |
| King Prawn laksa - Noodles, King Prawn, beancurd, beansprouts, cucumber | $14.80 |
| Sambal Fried Rice - Fried rice cooked with sambal paste, peas carrot, roast pork, bean sprouts and egg | $10.00 |
| Dry ho Fun - Thick flat rice noodle, stir fried with chicken, fish cake, prawns, bean sprouts, shallots , egg and chilli | $10.80 |
| Laksa Noodle - Acombination of hokkien noodles , chicken, prawns, fishcakes, bean sprouts , beancurd and cucumber in a laksa soup | $10.80 |
| Curry Fried Rice - Fried rice cooked with curry powder, peas carrot, roast pork, bean sprouts and egg | $10.00 |
| Seafood laksa - A combination of hokkien noodles, fried fish, fish cakes, king prawns , crab sticks bean, sprouts, beancurd and cucumber all in a laksa soup | $10.80 |
| Clean Here for the full menu for Laksa House 2 |
| Name | Cuisines |
|---|---|
| Wasai Japanese Kitchen | Japanese, Asian |
| Hey Jupiter | Cafes |
| Argo on the Square | Cafes |
| Hong Kee Restaurant | Asian, Chinese |
| Don Don Korean BBQ | Korean, Asian, Barbeque |
| Red Fox Cafe | Cafes |
| Laksa House 2 | Thai, Takeaway Food |
| Ky Chow Chinese Restaurant | Vegetarian, Chinese |
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