Currently there is no menu available for Tarrawarra Estate and Wine Bar Cafe in Yarra Glen. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Yarra Glen below.
| Name | Cuisines |
|---|---|
| Yarra Glen Cafe & Store | Vegetarian, Cafes |
| Tarrawarra Estate and Wine Bar Cafe | Cafes |
| The Glen Original Cafe | Cafes |
Below you'll find samples from menus of places nearby.
| English Breakfeast, Earl Grey, Peppermint, Camomile, Green Tea | small pot $4.50 |
| Tomato | $3.00 |
| Sauvignon Blanc | $7.50 / $25.00 |
| Avocado | $4.50 |
| Salmon | $4.50 |
| Barrel Select Shiraz - 750mL | - / $47.00 |
| Cheese Plate Variety of cheeses, dried fruits, nuts, caramelised fig & quince jam with crackers | $27.00 |
| Arancini Ball Crumbed risotto balls, served on a Napoli sauce & topped with parmesan cheese | $15.00 |
| Clean Here for the full menu for Yarrawood Estate |
| Prosciutto Wrapped Chicken breast - Sundried tomato, Kalamata olive chorizo risotto ,Wine recommendation: 2013 Balgownie Estate Pinot Noir | $32.00 |
| Crumbed button mushrooms, herb pesto | $8.50 |
| Double beef burger - Bacon, Swiss cheese, caramelised onions, house slaw, tomato, fries ,Wine recommendation: 2013 Balgownie Black Label Cabernet Merlot | $29.00 |
| Caramelised condensed milk & honeycomb semifreddo - Honeycomb crumble, compressed strawberries,Wine recommendation: DeBortoli Noble One Botrytis Semillon | $15.00 |
| Seasoned fries, garlic aioli | $8.50 |
| Chargrilled vegetable rotolo - Oven baked with Buffalo mozzarella, parmesan eggplant, tomato ragout and pesto ,Wine recommendation: 2014 Balgownie Sparkling Shiraz | $29.00 |
| Beer battered fish of the day - Smoked paprika dusted fries, baby leaves, celeriac remoulade | $33.00 |
| Sweetcorn Panna Cotta - Sweetcorn and sugar snap salsa, curry wafers Wine recommendation: 2015 Balgownie Black Label Sauvignon Blanc | $19.00 |
| Clean Here for the full menu for Rae's Restaurant |
| Spring lamb, onion mousse, pea, mint, baby leek | $43.00 |
| Eye fillet, hay smoked beef rib, marrow, purple congo | $43.00 |
| Textures of carrot, goats curd panna cotta, dukkah | $22.00 |
| Goats milk curd, honey, citrus | $17.00 |
| Cos, ricotta, burnt cucumber, lime vinaigrette | $10.00 |
| Veal, king mushrooms, heirloom carrots, sweetbreads, blackberry bigarade | $43.00 |
| Ocean trout, charred prawn, boudin blanc, cos, fumet | $42.00 |
| Brioche pudding, malt ice cream, celeriac, honey joy | $17.00 |
| Clean Here for the full menu for Yering Station Restaurant |
| Roasted Pork Belly & Fresh Apple Slaw | $25 |
| Housemade Potato & Parmesan Gnocchi with locally grown mushrooms, goats cheese & walnuts | $28 |
| Fresh Apple Slaw Trevally fillets in Pale Ale Batter, with chips | $25 |
| Market Fish | $35 |
| Spiced & Roasted nuts | $6 |
| ESB onion rings | $8 |
| Housemade Pasta of the Day | $27 |
| Smashed chats with rosemary seasalt | $8 |
| Clean Here for the full menu for Hargreaves Hill Restaurant |
| Name | Cuisines |
|---|---|
| Yarra Glen Cafe & Store | Vegetarian, Cafes |
| Pascha Baan Thai | Asian, Thai |
| Yarra Glen Bake House | Bakery |
| Immerse Winery | |
| Balgownie Estate Wine Club | |
| Yarrawood Estate | Modern Australian |
| J J's Family Restaurant | |
| Yarra Valley Food Wine & Craft Market | European |
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