Currently there is no menu available for The Bond Store in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
| Name | Cuisines |
|---|---|
| Fusion | Pub Food |
| The Pub at Crown | Pub Food |
| The Bond Store | Pub Food |
| Cowch Dessert Cocktail Bar | Vegetarian, Pub Food, Dessert, Bar, Cafe Food |
| CrownBet Sports Bar | Pub Food, Bar, Bar Food |
Below you'll find samples from menus of places nearby.
| Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
| Jj’S Charcuterie | $14.00 |
| Grilled Turkish Bread - With Homemade Dips | $7.00 |
| Hand Cut Chips - With Black Truffle Aioli | $8.00 |
| Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
| Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
| Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
| Clean Here for the full menu for JJ's Bar & Grill |
| Ramen - Grilled chicken and vegetable in thin egg noodle soup | N/A |
| Plain Inari - Plain sushi rice with inari | N/A |
| Vegeteraian sushi platter 35 pcs | $35 |
| Sushi Deluxe A- 6 pcs of nigiri sushi, 4 pcs of California roll slices. (10 pcs) | N/A |
| Salmon Sushi - 8 pcs salmon sushi | N/A |
| Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice | N/A |
| Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado | N/A |
| Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice | N/A |
| Clean Here for the full menu for Shuji Sushi |
| Wonton Soup | N/A |
| Fried Ice Cream | N/A |
| Mineral Water (bottle) | N/A |
| Clean Here for the full menu for Enlightened Cuisine |
| Local fish | at market price |
| Regional and international wine pairing available | $50 / $70 |
| Roasted Lakes Entrance rockling wild mushrooms, grapes and wakame | $35 |
| Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche | $24 |
| Raw, smoked and cooked seafood to be enjoyed by the whole table | 3 courses: $95 pp |
| Portland black and blue tuna - black garlic, almond mushrooms and aged soy | $23 |
| Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough | $20 |
| Today’s local fish | $36 |
| Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
| - Margherita Tomato, cheese, fresh basil and herbs | $14.00 / $16.00 |
| ''''All our main courses are served with: Fresh Seasonal Vegetables I Salad I Chips'' | - |
| Fish of the Day Fish of the day served with cream lemon sauce and capers | N/A |
| Seafood Risotto Fresh seafood, garlic, Napoli sauce, white wine and chilli | $22.00 |
| Chicken Caesar Salad Chicken, cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies | $18.00 |
| Vegetarian A selection of fresh mixed vegetables cooked in tomato sauce | $16.00 |
| Bolognaise Traditional home style mince meat sauce | $16.00 |
| ''All pasta are mixed with Parmesan Cheese'' Spaghetti, Lincguine, Penne, Tortellini, Gnocchi | - |
| Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
| Name | Cuisines |
|---|---|
| Aces Buffet | Buffet |
| JJ's Bar & Grill | Barbeque, Seafood |
| World Restaurant Bar | Modern Australian, International |
| Shuji Sushi | Sushi, Japanese, Asian |
| Enlightened Cuisine | Vegetarian, Chinese |
| Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
| Coffee Minded | Cafes |
| Guava Bean | Juice, Cafes |
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