Garlic Toasted Turkish Bread | $4.90 |
Mustard and Cheese | $4.90 |
Toasted Turkish Bread | $4.90 |
Mixed Turkish Bread Duo | $4.90 |
Garlic Pizza Bread | $6.90 |
Bruschetta Pomodora - Chunky tomato salsa scattered on lightly toasted bread, topped with basil pesto & parmesan cheese | $6.90 |
Bowl of Steakhouse Chips | $4.90 |
Wedges - With sour cream and sweet chilli | $6.90 |
Nacho Wedges - Deep fried wedges topped with bacon, sweet chilli and cheese | $9.90 |
Oysters - Natural Oysters - Fresh from local waters,served with lemon & a chilli lime vinaigrette
1/2 Doz: $13.50 / Doz:$21.00 |
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Oysters - Kilpatrick - Oven Baked oysters, with bacon and the coves special Kilpatrick sauce
1/2 Doz: $13.50 / Doz:$21.00 |
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Soup of The Day - See daily specials list for Chef's selection | $6.90 |
Garlic Prawn - Fresh pan fried tiger prawns flooded in a creamy garlic sauce, finished with fragrant jasmine rice and a sprinkle of parsley
Entrée:$14.90 / Main: $20.90 |
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Salt and Pepper Squid - Dusted in our own secret spices and cooked to perfection, tossed through a roquette and Asian style salad, dressed with a sweet chilli and balsamic reduction
Entrée:$13.90 / Main: $19.90 |
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Chilli Caramel Prawn - Fresh pan fried tiger prawns sauteed in chilli, ginger, lime leaves and palm sugar served with scented jasmine rice
Entrée:$14.90 / Main: $20.90 |
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Prawn Cocktail - Scculent pickled prawns rested on chiffonade lettuce and drizzled with homemade cocktail sauce | $13.90 |
Cove Southern Fried Chicken - Tender pieces of chicken cooked in the coves own secret herbs and spices served with chips & spices served with chips & home made chipotle sauce and sour cream
Entrée:$14.90 / Main: $20.90 |
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Chicken or Beef Schnizels 300gm - Served with crunchy steakhouse chips and your choice of sauce | $16.90 |
Add for gourmet schitzel topping - Parmigiana, Hawaiian, Mango Tango, Bacon, Benedict, Hotdog | $2.00 |
Garvy, Mushroom, Dianne, Pepper and Hollandaise or add creamy garlic prawns for only an extra | $5.00 |
Warm Chicken Salad - Tender pieces of chicken tenderloins mixed through fresh garden salad drizzled with a honey mustard dressing | $16.90 |
Caesar Salad - Coz lettuce, bacon anchovies and parmesan cheese tossed through the coves caesar dressing, finished with a poached egg and crunchy croutons | $16.90 |
Caesar Salad - Add Chicken for Extra | $3.00 |
Tropical Salt and Pepper Prawn Salad - Lightly filled salt and pepper crusted tiger prawns rested on chipotle
Entrée:$14.90 / Main: $20.90 |
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Coopers Pale Ale Battered Fish - Lightly battered hake fillets till golden brown, served with crispy chips, lemon and homemade tartare sauce | 1 pc $13.90 / 2pc $16.90 |
Tuscan Spiced Crumbed Calamari - Calamari lightly crumbed, served on crunchy steakhouse chips, chilli & lime aioli | $18.90 |
Ocean Delight - The coves signature dish, a combination salt and pepper squid and garlic prawns or change your garlic prawns to chilli caramel prawns | $23.90 |
Fisherman's Feast for one -Oven baked Barramundi fillet, Salt & pepper Squid, lemon &creamy garlic prawns, accompained w crunchy steakhouse chips,fresh roquette salad, garlic aoili & fragrant jasmine | $26.90 |
Blackend Snapper - Pan fried cajun crusted snapper fillet rested on buttered green beans and chat potatoes topped off with dollop of zesty tzatzki | $19.90 |
Fish of The Day - See daily specials list for Chef's selection | N/A |
Prawn and Bacon Risotto - Slow cooked risotto with fresh tiger prawns, bacon, semi dried tomato and spinach, finished with creamy garlic sauce
Entrée:$16.90 / Main:$21.90 |
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Gnocchi - Light pillows of gnocchi, sauteed with roast pumpkin, baby spinach, semi dried tomatoes spring onion and garlic mushrooms folded through creamy white wine sauce
Entrée:$13.90 / Main:$16.90 |
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Gnocchi - Add Chicken for Extra | $3.00 |
Spinach Ricotta - Sauteed chicken, bacon, semi dried tomatoes, mushroom and bay spinach finished in a white wine and cream sauce | $18.90 |
Penne Con Polo - Sauteed chicken, bacon, sun dried tomatoes, red peppers, mushroom and baby spinach finished in a white wine and cream sauce | $16.90 |
Fettuccine Marinara - Seasonal seafood (Icludes fish, squid and shell fish) and tossed through fettuccine with a garlic cream sauce and fresh parmesan cheese | $20.90 |
Cove Supreme - Danish salami, bacon, olives, mushroom, onions, pineapple and cheese | $17.90 |
Prosciutto and Fungi - Fresh prosciutto, basil pestos and button mushrooms finished with mozzarella cheese | $17.90 |
BBQ Chicken - Chciken, bacon, mushrooms, onion, pineapple, bbq sauce and cheese | $17.90 |
Stir Fry - Wok tossed with seasonal vgetables, Hokkien noodles and chef's secret Asian Sauce
$13.90/ Chicken$16.90 /Beef$16.90 / Prawn$20.90 |
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Chciken Breast - Oven baked chicken breast fillet stuffed with avocado and camembert cheese rested on creamy mash potato and finished with zesty hollandaise and crispy prosicutto strips | $23.90 |
Kangaroo Fillet - Char grilled kangaroo fillet cooked medium rare & rested on raosted chat potatoes, semi dried tomato & roquette salad | $22.90 |
Rump 400gm | $21.90 |
Sirloin 300 gm | $23.90 |
Scotch Fillet 300gm | $25.90 |
Mixed Grill - Rump Steak cooked to your liking, cheese kransky, chicken tenderloins bacon rasher, tomato and a fried egg | $22.90 |
All Slections from the grill comes with chips & your choice of sauce | N/A |
Menu Disclaimer
Name | Cuisines |
---|---|
The Cove Tavern | Pub Food |
Below you'll find samples from menus of places nearby.
Veal Schnitzel - tenderised veal crumbed & served with chips & salad | $16.90 |
Chicken Caesar - chargrilled chicken pieces served on cos lettuce garnished with anchovies, bacon, croutons & poached egg, tossed in a caesar dressing | $18.90 |
Bowl of Chips | $6.90 |
Lamb Rack - chargrilled served with ratatouilie & ginger glaze | $24.90 |
Calzone Rustico - pastry filled with ham, mushroom, capsicum, salami, olives & mozzarella cheese topped with bolognese sauce | $16.50 |
Tiger Prawns - with mushroom & snow peas in a creamy sauce | $21.90 |
Marinated Chicken - mushroom & broccoli in a creamy sauce | $19.90 |
Garlic Prawns - tiger prawns, shrimps, fresh garlic & mozzarella cheese (S/M/F) | $12.90/$18.00/$23.90 |
Clean Here for the full menu for Cafe Rimini Cove |
Shanghai Thin Egg Noodles with Sliced Capsicum, Carrot and Onion | - |
Oysters and Garlic Sauce | - |
Satay Peanut and Coconut Sauce with Egg Noodles and Vegetables | - |
Crispy Skin Chicken - Served with Oyster Garlic Sauce | $15.90 |
Sizzling Japanese Udong Noodles with Ginger, Onions and Shallots | - |
Beef or Chicken | $13.90 |
Peanut Satay Sauce | $3.50 |
Vietnamese Hot Pot Rice Meat Combo | $15.90 |
Clean Here for the full menu for Vietnam Bay Restaurant |
2salads of your choice | N/A |
Schnitzel burger - chicken or beef schnitzel, lettuce & mayo | $7.50 |
Chips & gravy | Sml $5.90 / Lge $8.90 |
Chicken, chips & gravy | 1/4 $10.50/ 1/2 $14.90 |
Mega meal deal -2chicken, large chips & large salad - Chicken can be substituted for 4butterfish or 750gm of roast pork | $44.00 |
Flake (sth,aus,gummy) | $6.90 |
Clean Here for the full menu for S.A. Chargrill Chickens & Seafood |
Dippy Dog | $3.00 |
1/2 Chicken, Chips and Salad Pack - Choice of 2 salads and chips | $15.00 |
1/4 Chicken | $5.20 |
Pork Riblet | $3.00 |
Mexican - Cheese, Lettuce, Tomato and Hot Chilli Sauce | $7.00 |
Hot Dogs - Hot Dog, Tomato Sauce, Fries and can of soft drink | $7.90 |
Garfish - SA local | $5.50 |
Dim Sim | $1.20 |
Clean Here for the full menu for Karrara B.B.Q. Chickens |
Add Chicken or Prawns to any pizza | $1.50 extra |
Clean Here for the full menu for Karrara Dial A Pizza |
Name | Cuisines |
---|---|
Cafe Rimini Cove | Cafes |
Vietnam Bay Restaurant | Vietnamese, Asian |
S.A. Chargrill Chickens & Seafood | |
Karrara B.B.Q. Chickens | Barbeque, Takeaway Food |
Karrara Chinese and Thai Take Away | Asian, Thai |
Koko Dream Cafe | Cafes |
Karrara Super Deli | Delicatessens |
The Cove Tavern | Pub Food |
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