Currently there is no menu available for The Khan Mongolian Bar-B-Q Restaurant in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Lingnan Restaurant | Chinese |
Sungs Kitchen | Chinese |
Westlake Restaurant | Chinese, Yum Cha |
Sichuan House | Asian, Chinese |
Wing Loong Chinese Restaurant | Chinese, Seafood |
Below you'll find samples from menus of places nearby.
Famous Steak Pie | N/A |
Chicken and Mushroom Pie | N/A |
Vegetable Pastie | N/A |
Hot and Spicy Pie | N/A |
Chicken Leek and potato Pie | N/A |
Steak and Kidney Pie | N/A |
Potato Pie | N/A |
Vegetable Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Italian Side Salad | $8.50 |
Napoletana - Tomato based sauce | $19.50 |
Fresh Fruit Salad | $8.50 |
Minestrone Soup | $14.50 |
Tomato | $2.50 |
Alfredo - Mushrooms, cream and ham | $21.50 |
Ham and Cheese | $5.00 |
Tartufo Ice Cream | $8.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Quickly fried beef
With leek shallot in oyster sauce |
$18.80 |
•Noodles | |
Mongolian beef
With steamed rice |
$12.80 |
Kung po' spicy chicken
With steamed rice |
$12.80 |
peking pork spare
With shredded mushroom, bamboo shoot and chilli sauce |
$20.80 |
salt and pepper calamari | $23.00 |
Deep fried beef dumpling | $5.50 |
The minister spicy chicken spare ribs | $18.80 |
Clean Here for the full menu for Sungs Kitchen |
Vegetable pancake
Pancake comprising of fresh vegetable pan fried over a bed of spring onion |
$17.00 |
Prawn tempura udon
Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable |
$15.00 |
Pork shabushabu salad
Poached pork belly and green salad with sesame dressing |
$11.00 |
Agedashi tofu
Deep fried tofu with in soy hunned troth |
|
Soft tofu sausage stew | |
Gyu-tan shioyaki
Pan-fried ox tongue with salt on salads |
$19.00 |
-Extra udon noodle | $5.00 |
Grilled spicy unagi
Grilled eel on the spicy sauce with leek |
$22.00 |
Clean Here for the full menu for Darac Bar & Grill |
Fruit salad
Seasonal fruits |
$8.50 |
Available from 12pm | |
-Honey & walnut gluten free toast available | |
-Add toast | $2.50 |
-Add poached egg | $2.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Soup
In house soup with sourdough toast |
$9.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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