Currently there is no menu available for The Sgc Lounge in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Ferdydurke | Wine Bar |
| Croft Institute | Wine Bar, Pub Food |
| Siglo | Wine Bar |
| The Toff In Town | European, Wine Bar |
| Insignia On Flinders | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
| Egg and Bacon Pie | N/A |
| Hot and Spicy Pie | N/A |
| Potato Pie | N/A |
| Vegetable Pie | N/A |
| Cornish Pastie | N/A |
| Chicken and Mushroom Pie | N/A |
| Vegetable Pastie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Espresso | Cup $3.50 |
| Mushrooms | $2.50 |
| Cassata Ice Cream | $8.50 |
| Mocha | Cup $4.50 |
| Freshly Squeezed Orange Juice | $4.80 |
| Muesli | $6.50 |
| Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
| Plain | $3.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Singapore noodles
With pork, shrimp and vegetables |
$13.80 |
| Coriander and garlic shredded pork | $20.80 |
|
Garlic and parsley chicken
With steamed rice |
$12.80 |
| Fresh mushroom soup | $6.00 |
|
Crispy lamb fillet braised
With shallot sauce |
$23.80 |
| Salt and pepper calamari | $11.50 |
| Wok sauteed mixed vegetables and fresh mushroom | $17.80 |
| Braised beef brisket noodles soup | $13.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Prawn tempura udon
Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable |
$15.00 |
|
Vege japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables |
$18.00 |
| Beef darac bowl | $15.00 |
|
Prawn tempura udon
Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables |
$14.00 |
| A pork shabushabu stew + cheese free chicken (mild option available) | $45.00 |
| -Choice-pork, chicken, seafood, beef, cheese | $3.00 for 2 choices |
| Pork shabushabu stew + spicy pork bulgogi | $45.00 |
|
-Extra ramen
ramen |
$3.00 |
| Clean Here for the full menu for Darac Bar & Grill |
| -Add poached egg | $2.50 |
|
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
|
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
|
Soup
In house soup with sourdough toast |
$9.50 |
|
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
|
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
|
Penne
In house soup with sourdough toast |
$12.00 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateSunday 12pm–12am
Monday 12pm–12am
Tuesday 12pm–12am
Wednesday12pm–12am
Thursday 12pm–12am
Friday 12pm–12am
Saturday 12pm–12am
