Currently there is no menu available for Three Below in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Gin Palace | Modern Australian, Pub Food |
The Dark Side | Modern Australian |
Tjanabi Restaurant | Modern Australian |
Lago Lounge Bar | Modern Australian |
Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Potato Pie | N/A |
Vegetable Pastie | N/A |
Vegetable Pie | N/A |
Chicken and Mushroom Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Steak and onion | N/A |
Steak and Mushroom Pie | N/A |
Egg and Bacon Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Herbal Tea Pots | Cup $3.80 |
Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Ham, Cheese and Tomato | $5.50 |
With cheese | $4.50 |
Espresso | Cup $3.50 |
Cassata Ice Cream | $8.50 |
Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
Flat White | Cup $3.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Shanghai rice cake
With bamboo shoot and spinach |
$14.80 |
Black pepper beef fillet
With steamed rice |
$15.80 |
Singapore noodles
With pork, shrimp and vegetables |
$13.80 |
Crispy lamb fillet braised
With shallot sauce |
$23.80 |
Garlic and parsley chicken
With steamed rice |
$12.80 |
-6pcs | $32.00 |
-12pcs | $60.00 |
Deep fried beef dumpling | $5.50 |
Clean Here for the full menu for Sungs Kitchen |
●Bibimbab
Assorted vegetables on rice in a hot stone pot served with special chilli sauce or mild sauce. feel free to try our various kinds of bibimbab |
|
●Step 1 | |
Dumpling | $39.00 |
Gyoza
Darac style fried 5 prawn dumplings with ponzu sauce |
$8.00 |
-Medium (Served for 2-3) | $33.00 |
Pork shabushabu stew + spicy pork bulgogi | $45.00 |
Kimchi bibimbam | $12.00 |
Cheese fire chicken
Spicy korean stir-fried chicken with melted mozzarella cheese |
$18.00 |
Clean Here for the full menu for Darac Bar & Grill |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
Available until 12pm weekdays, all saturday | |
Fruit salad
Seasonal fruits |
$8.50 |
-Add roti (GF) | $3.50 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Penne
In house soup with sourdough toast |
$12.00 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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