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Colorado: Chunky Beef marinated in a cumin and mild smoked chili sauce. Topped with Enchilada sauce and sour-cream
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S: $22.00 / L: $26.90
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Chili con Queso: warm, moreish Mexican cheese dip with a hint of capsicum and garlic.
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$9.90
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Stack: Lightly toasted corn chips topped with your choice of Shredded beef, Mexican seasoned chicken or homemade frijoles. Finished with lettuce, salsa and guacamole.
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$20.00
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Carne de res: Shredded beef and cheese. topped with enchilada sauce and sour cream
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S: $22.00 / L: $26.00
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Hot Apple Chimmi: Freshly made to order Mexican apple pie. Fried until golden then sprinkled with cinnamon sugar. Comes served with vanilla ice cream and caramel sauce.
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$8.00
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