Toast (Sourdough/Turkish/White) With Jam and Butter | $5.00 |
HCT on Turkish | $7.00 |
Bacon and Egg Roll | $7.00 |
3 Eggs and Toast: Fried/Scrambled or Poached | $10.00 |
Bacon - Eggs and Toast: Fried/Scrambled or Poached | $12.50 |
Big Breakfast: Eggs, Bacon, Sausages, Hash Brown, Roasted Tomato, Baked Bean and Toast | $18.00 |
Big Veggo: Eggs, Mushroom, Roasted Tomato, Baked Bean, Hash Brown and Toast | $16.90 |
3 Eggs Omelette: Ham, Cheese, Mushroom, Tomato and Toast | $14.50 |
3 Eggs Vegetarian Omelette: Mushroom, Fetta Cheese, Tomato and Onion With Toast | $14.00 |
Pancakes - Combo | - |
- Buttermilk Pancake with Fried Egg | $12.50 |
- Buttermilk Pancake with Hash Brown and Bacon | $13.50 |
Benedict - Poached Eggs and Hollandaise Sauce on Toast with Side Fresh Tomato | - |
- Double Smoked Ham | $14.50 |
Kids Friendly (Up to 10 years of Age) | - |
- Egg and Toast | $5.00 |
- Pancake with Side Hash Brown | $7.00 |
Sausage | $3.00 |
Smoked Salmon | $3.00 |
Smoked Ham | $3.00 |
Hollandaise Sauce | $2.00 |
Mushroom | $2.00 |
Baked Beans | $2.00 |
Slow Roasted Tomato | $2.00 |
Garden Salad | $4.90 |
Greek Salad | $5.00 |
Creamy Mash Potato | $6.90 |
Garlic Bread | $4.90 |
Cheesy Garlic Bread | $5.90 |
Cheesy - Bacon Chips | $12.00 |
Devil Wings - Cooked and Served with our spicy bbq sauce | $11.00 |
Grilled Haloumi - Lightly grilled and served with fresh lemon | $12.90 |
Salt and Pepper Calamari - Lightly dusted and served with a seafood sauce (Grand Serve) | $15.90 |
Platter for Two: Calamari, Garlic bread, Devil Wings and Haloumi | $25.50 |
Beef Nachos - A Grand Serve of corn chips mozzarella, Tomato Salsa, Sour Cream, Guacamole and Slow Cooked Beef | $18.90 |
BBQ Octopus: Tenderised and Marinated in Our Homemade Secret Sauce | $18.90 |
Garlic Prawns: Cooked in Lemon Butter Sauce and Served with Bread | $15.90 |
Greek Salad: A fresh combination of mixed lettuce, cucumber, tomato, Spanich onion, Danish feta, olives, roasted capsicum and tossed in our secret Mediterranean dressing | $14.90 |
- Add Lamb | $6.90 |
Caesar Salad: Cos lettuce, Crispy bacon, Garlic croutons, Shaved parmesan and Egg dressed in a creamy homemade caesar dressing | $15.90 |
- add Chicken | $5.90 |
Grilled Haloumi Salad: Bacon, Grilled tomato, Capsicum, Mint, Onion tossed in our Lemon balsamic dressing | $17.90 |
- Add chicken | $5.90 |
100% Prime Beef Burger: 100% prime beef mince, grilled and Served with grilled spanish onion, lettuce, fresh tomato beetroot and Aioli BBQ Sauce | $17.50 |
Steak Burger: Char grilled prime steak basted in our famous bbq sauce, with lettuce, tomato, grilled spanish onion and beetroot | $17.50 |
Chicken Burger (Grilled/Crispy): lettue, tomato, gherkin, Avo - Aioli Sauce | $17.50 |
Bacon and Cheese Burger (Beef/Steak/Chicken) - Served with grilled spanish onion, lettuce, fresh tomato, beetroot and sauce | $19.90 |
Vegetarian Burger: Our home made mixed veggie Burger with lettuce, roasted capsicum, pitted olive and spicy Tzatziki Sauce | $16.50 |
Club Sandwich: Grilled chicken, baocn, egg, tomato lettuce with aioli | $19.50 |
Bolognese: Grain fed beef mince, herbs, onion, garlic in tomato based sauce | $17.50 |
Chicken Schnitzel: daily Fresh Chicken breast Crumbed with chips + salad | $22.50 |
Extra Chicken Skewer | $5.90 |
Grilled Barramundi Fillets - salt water farmed barra, grilled and served in a lime butter sauce + 2 sides of chips/salad/mash/veggie | $27.50 |
Fish and Chips - lightly battered with house tartare sauce, Chips + salad | $20.50 |
Seafood Combo - salt and pepper calamari, grilled prawns, grilled barramundi, and octopus served wtih your choice of one side chips/salad/mash/veggie | $41.90 |
Diane | $3.00 |
Pepper | $3.00 |
Mushroom | $3.00 |
Meat Platter for Two - Rump steak, Pork ribs, Beef ribs, Chicken skewers, Deving wings, Greek salad, Chips and Garlic bread | $77.90 |
T-Bone 380g: perfect fillet for meat lover | $34.90 |
Rump Wagyu 240g: Tender, Juicy, Rich Texture | $38.50 |
Rump Grain Fed 250g: Juicy and outstanding flavour | $24.90 |
Sirloin 250g: Tradition steak full of flavour | $29.90 |
New Yorker 350g: ideal sized new york cut | $35.90 |
Eye Fillet 280g: Most tender meat - No fat | $43.90 |
Beef Half rack | $32.00 |
Beef Full rack | $46.00 |
Pork Half rack | $38.00 |
Pork Full rack | $51.00 |
Combo with Swipe Your Steak in Combo | - |
- With 200g Eye Fillet | $7.00 |
- With 220g Wagyu Rump | $6.00 |
- With 380g T-Bone | $6.00 |
- Surf and Turf: 250g steak, prawns and calamari in creamy garlic sauce | $39.90 |
- 250g rack of BBQ ribs and 250g rump steak | $42.90 |
- 250g rack of BBQ ribs and 2 honey mustard chicken skewers | $42.90 |
Chicken Nuggets | $11.00 |
Fish and Chips | $11.00 |
Cheese Burger | $11.00 |
Calamari | $11.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Blue Flame Bistro at Concord RSL Club | Steak, Pub Food |
Antoine's Grill | Italian, Steak, Barbeque, European |
Torque Bar & Grill | Steak |
Below you'll find samples from menus of places nearby.
Vege Yaki U-don | $ 13.00 |
Tempura prawn | $ 6.50 |
Cucumber | $ 3.00 |
Avocado Salad- Mixed salad and avocaado served with Japanese style apple dressing | $ 10.50 |
Tempura Cold U-don | $ 15.50 |
Agedashi Tofu- (6pcs) Deep fried silked tofu served in sweet soy soup | $ 9.50 |
Medium Sushi & Sashimi- (6pcs) nigri sushi, (6pcs) smal rolls and (6pcs) mixed sashimi | $ 19.80 |
Assorted Crumbed Tempura- Combination of deep fried Takoyaki, calamari prawn sticks, prawn parcels and harumaki | $ 23.50 |
Clean Here for the full menu for Kokoro Japanese Restaurant |
Chicken Schnitzel - lettuce and mayo or gravy | $7.90 |
Portico Burger - grilled chicken fillet, beef patties, lettuce, mayo and piri piri sauce | $8.80 |
Chicken Burger | $7.90 |
Potato Salad (Small/Medium/Large/X-Large) | n/a |
Aussie with bacon and cheese | $7.20 |
Mediteranean - grilled chicken breast, tzatziki, spinach, tomato, spanish onion, avocado | $9.50 |
Make it a Combo - add a Junior Chips & 600ml bottle | $7.30 |
Fruit Salad (Small/Medium/Large/X-Large) | n/a |
Clean Here for the full menu for Portico Chicken |
Lamp Chops with Chips and Salad | $10.00 |
Pork Chops with Chips and Salad | $10.00 |
Fish with Chips and Salad | $10.00 |
Chicken Fillet with Chips and Salad | $10.00 |
Spaghetti Bolognaise | $10.00 |
Steak with Chips and Salad | $10.00 |
Calamari with Chips and Salad | $10.00 |
German Kranskey Sausage with Chips and Salad | $10.00 |
Clean Here for the full menu for The Pine Inn Hotel |
White Chocolate & Berry Baked Cheesecake - berry & white chocolate cheesecake, boysenberry gelato. | $9.5 |
Proscuitto & Salami - proscuitto, salami, spanish onion, eggplant puree, olive tapenade, rocket | $16.5 |
Grilled Baby Octopus - grilled baby octopus, rocket, cucumber, tomato, red onion, fetta, balsamic | $20.5 |
Prawn & Chorizo - prawns, mild chorizo, rocket, caramelised onion, semi-dried tomato, apple, grilled provolone, sherry vinaigrette | $20.5 |
Lamb Confit - shoulder lamb, eggplant puree, braised lentils, cucumber & yoghurt salad | $33 |
Gelati & Sorbet - Double | $5 |
Caprese Salad - roma tomato, bocconcini, basil | $11 |
Pumpkin Risotto - butternut pumpkin, bacon, shallots, parmesan | $23 |
Clean Here for the full menu for Pane E Vino |
Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. | $9.50 |
Herb & Garlic Ciabatta | $5.50 |
Clean Here for the full menu for Crust Gourmet Pizza Bar |
Name | Cuisines |
---|---|
Kokoro Japanese Restaurant | Japanese, Asian |
Portico Chicken | Charcoal Chicken |
Frappe Cafe Bar | Cafes |
Da Franco Incontro Italian Restaurant | Italian, Pizza & Pasta |
Santoro Deli | Delicatessens |
Club Singleton Thai Family Restaurant | Asian, Thai |
Azure's Den | |
Theos Seafood Take Away | Fish & Chips, Seafood |
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