Currently there is no menu available for Van Gogh Bar in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Golden Vine Hotel | Pub Food |
Duckboard RSL Club | Pub Food |
Gin Palace | Modern Australian, Pub Food |
Muleta's | Cafes, Pub Food |
Croft Institute | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Steak and Mushroom Pie | N/A |
Egg and Bacon Pie | N/A |
Cornish Pastie | N/A |
Steak and onion | N/A |
Snow Pie | N/A |
Hot and Spicy Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Salami and Cheese | $5.50 |
Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
Double Espresso | Cup $4.50 |
Chicken Parmigiana - Served with melted cheese, ham and fresh napoli | $26.50 |
Pot of Tea | Cup $3.80 |
Tiramisu | $8.50 |
Bacon and Egg | $9.50 |
Iced Coffee / Iced Chocolate | Cup $5.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Shanghai rice cake
With bamboo shoot and spinach |
$14.80 |
Tea smoked duck debones
Served with reduce duck sauce from cooking |
$26.00 |
Shanghai wonton noodles in soup | $13.80 |
The minister spicy chicken spare ribs | $18.80 |
Salted duck egg shrimps | $28.80 |
Soft beancurd cubes cooked
With minced pork in hot sauce |
$16.80 |
Beancurd tossed
With spicy salt and spring onion |
$8.50 |
Steamed shanghai juicy pork dumpling (3pcs) | $5.50 |
Clean Here for the full menu for Sungs Kitchen |
Cheese spring roll
Handmade deep-fried cheese spring roll (6pcs) |
$8.00 |
-Tofu bibimbam | $12.00 |
-Large (Served for 3-4) | $42.00 |
Cheese giblets (spicy or mild)
Stir fried chicken intestines marinated with salt |
$16.00 |
Spicy osam bulgoki
Stir-fried thinly sliced pork belly and calamari with sweet chili sauce |
$16.00 |
Spring roll salad
Handmade deep fried harumaki |
|
Pork bibimbam | $12.00 |
Beef japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef |
$18.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
-Bacon | $3.50 |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
Available until 12pm weekdays, all saturday | |
-Add haloumi | $3.50 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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10:00 am - 3:00 am
Tue
10:00 am - 3:00 am
Wed
10:00 am - 3:00 am
Thu
6:00 pm - 12:00 am
Fri
6:00 pm - 12:00 am
Sat
6:00 pm - 12:00 am
Sun
6:00 pm - 12:00 am