Angus Ribeye Cutlet 350g | $22 |
Angus Rump 400g | $20 |
Eye fillet 250g – filet mignon | $22 |
Sirloin 350g – New York cut | $20 |
T-bone 350g | $17 |
Rump 300g* | $12 |
Rump 260g* / *served with chips & sauce only | $10 |
Wagyu sausages & mash | $12 |
BLT & chips | $13 |
Angus beef burger & chips | $16 |
Chicken burger with piri piri | $16 |
Steak sandwich | $16 |
Lime & coconut chicken salad | $16 |
Caesar salad (can be made vegetarian by requesting no bacon/anchovies) / with smoked chicken add $3 / with fresh prawns add $5 | $15 |
Rump 300g | $22 |
T-bone 350g | $26 |
Angus ribeye cutlet 350g | $32 |
Angus rump 400g | $28 |
Eye fillet 250g – filet mignon | $32 |
Sirloin 350g – New York cut | $29 |
BBQ babyback ribs | $25 |
Chicken breast with prosciutto & sage | $23 |
Chicken parmigiana | $21 |
Chicken schnitzel | $18 |
Roast of the day (see specials board) | $18 |
Beer battered flathead | $21 |
Fish of the day **served with a bread roll and your choice of chips & salad OR chips & vegies | $25 |
Gravy, pepper, mushroom, diane or bearnaise | - |
Pepperoni | $18 |
Thai Chicken | $18 |
Prawn & Bacon | $20 |
Tandoori Chicken | $18 |
BBQ Meatlovers | $18 |
Fresh Prosciutto | $18 |
Wild Mushroom (V) | $16 |
Napoli (V) | $16 |
Italian Veg (V) | $18 |
Four Cheese (V) | $16 |
***Our pizzas are created on our home-made thin & crispy bases with stretched mozzarella and our own special pizza sauce. Try our flakey puff pastry base – | add $2 |
Want it cheeseless? Ask for Notzarella – | add $2 |
Bread roll | $0.50 |
Garlic bread | $6 |
Cheesy garlic bread (V) | $8 |
Bruschetta (V) | $9 |
Salad plate (V) | $12 |
Small salad bowl (V) | $5 |
Crispy onion rings | $8 |
Sweet potato wedges (V) | $12 |
Beer-battered chips (V) | $9 |
Seasoned wedges (V) - with cheese & bacon add $3 | $10 |
Chocolate fudge cake | $9 |
Sticky date pudding | $9 |
Lamington trifle | $9 |
Banoffee pizza | $9 |
Gelato & sorbet | $9 |
Bowl of ice cream | $4 |
Nuggets & chips | $6 |
Fish & chips | $6 |
Ham & pineapple pizza | $6 |
Roast of the day | $6 |
Kids’ meal deal: Any kids’ meal plus ice cream | $8 |
Menu Disclaimer
Name | Cuisines |
---|---|
West Ryde Wood Fire Pizza | Italian, Pizza & Pasta |
West Ryde Hotel. | Pizza & Pasta |
Donx Cafe | Pizza & Pasta, European |
Domino's Pizza | Pizza & Pasta |
Italian Gourmet Pizza | Pizza & Pasta |
Below you'll find samples from menus of places nearby.
Tom Yum (Chicken, Fresh Mushrooms) - spicy and sour soup with fresh mushrooms (Entree/Main) | $5.50/$9.20 |
Laksa | n/a |
Pad Gra Prou - stir fried chilli and fresh basil leaves (Beef, Chicken, Pork/King Prawn) | $9.90/$14.50 |
Stir-fried chilli, green beans, chicken, beef or pork | n/a |
Money Bag (3 pcs) - mincd chicken, crab meat, waterchestnuts, foiled in pastry | $4.50 |
Jungle Curry (Hot) (Curry Without Coconut Milk) - hot country style cooking, variety of fresh vegetables (Beef, Chicken, Pork/King Prawn, Fish Fillet/Vegetables, Tofu) | $9.90/$14.50/$9.90 |
Mixed Seafood Cashew Nuts - chilli jam, cashew nuts | $15.50 |
Massaman - beef curry slowly cooked in thick coconut milk, mild and sweet with potato, peanut | $13.50 |
Clean Here for the full menu for Thai Curry |
Seafood Dolsot Bibimbap- Steamed rice topped with vegetables, seafood, fried egg and chilli paste in stone hotpot | $ 17.00 |
Golbengi Moochim- Spicy bay top shells & mixed vegetables and plain noodles on the side | $ 29.00 |
Dwaejigaldi Gui- Chilli marinated stir-fried pork ribs on hotplate | $ 18.00 |
Sweet and Sour Pork | $ 18.00 |
Bacon and Egg Breakfast- Bacon, choice of eggs, grilled tomatoes, 2 sliced of toast | $ 12.00 |
Fish Roe Dolsot Bibimbap- Steamed rice topped with vegetables, fise roe, fried egg and chilli paste in stone hotpot | $ 17.00 |
Bulgogi Ddookbaegi- Soy marinated sliced beef with vegetables & noodles in hotpot | $ 13.00 |
Chicken Schnitzel (Parmigiana is only an extra $4) Served with salad, chips and your choice of sauce | $ 16.00 |
Clean Here for the full menu for Ryedales Tavern |
Roast Potatoes | $5.80 / $8.80 |
Corn | $5.80 / $8.80 |
Any Pasta | - |
Clean Here for the full menu for Roaming Bird |
Steamed vegetable rolls | N/A |
Sesame rolls with red bean | N/A |
Hot chilli veggie pork | $ 15.00 |
BBQ pork puff | N/A |
Veggie chicken with black bean sauce | $ 16.00 |
Pineapple & veggie chicken fried rice | $ 10.00 |
Shredded chicken with vermicelli noodle | $ 14.00 |
Vegetarian pumpkin rolls (3) | $ 5.00 |
Clean Here for the full menu for Tian Ci Vegetarian Restaurant |
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella | n/a |
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base | n/a |
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes | n/a |
Clean Here for the full menu for Domino's Pizza |
Name | Cuisines |
---|---|
Thai Curry | Asian, Thai |
Lebanese Loaf The | Lebanese, Middle Eastern |
Ravi's House Of Spices | Japanese, Asian |
West Ryde Wood Fire Pizza | Italian, Pizza & Pasta |
Ryedales Tavern | Pub Food |
The Kal guk su | |
Ryde Hae Jang Kuk | |
Tian Ci Vegetarian Restaurant | Chinese |
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