| LA MADRE FRUIT TOAST (2 slices) [v] | 6.00 |
|
IRREWARRA GRANOLA [v]
w/ banana, cinnamon, honey, Greek yogurt |
13.00 |
|
BLUEBERRY PANCAKES
w/ maple syrup, seeds, mascarpone [v] |
14.00 |
| *(add vanilla ice cream +$2) | |
|
AVOCADO & MEREDITH FETA SMASH
w/ mint, lemon [v] |
14.00 |
| *(add a poached egg +$2) | |
|
YELLOW SCRAMBLED EGGS [v]
w/ free range eggs, mushrooms, pecorino, truffle oil |
15.00 |
|
BLT
w/ bacon, lettuce, tomato, aioli |
13.00 |
| *(Add Chicken + $4) | |
|
EGGS BENEDICT
w/ free range poached eggs, Istra ham, spinach, hollandaise |
14.00 |
| *(add Atlantic Smoked Salmon instead of ham +$3) | |
|
SPICY BAKED EGGS [v]
w/ free range eggs, spicy beans, Meredith feta, dukkah |
15.00 |
|
GRAND BREAKFAST
w/ free range eggs (any style), bacon, grilled tomato, hash brown, mushrooms and spinach |
19.00 |
| FREE RANGE EGGS ANY STYLE ON BUTTERED TOAST | 12.00 |
|
CHICKEN & MUSHROOM LINGUINI
w/ truffle oil, chicken, mushrooms, spring onion, pecorino |
19.00 |
|
STEAK SANDWICH
w/ beetroot, cheddar, mustard aioli, tomato, cos lettuce, chips |
21.00 |
| YELLOW FISH & CHIPS | 22.00 |
|
PENNE ARABIATTA
w/ Istra bacon, Napoli, chilli, spring onion |
19.00 |
|
CHICKEN PARMA
w/ Napoli, Istra ham, mozzarella, chips |
23.00 |
| Sides | |
| Mushrooms, spinach, grilled tomatoes, hash brown, avocado | +3.00 |
| Istra leg ham, chorizo, bacon, Meredith feta, smoked salmon | +4.00 |
| Please see display fridge for our fresh selection of cakes & focaccias | |
| Our sourdough and pastries are supplied by La Madre Bakery and we use Istra small goods. | |
| At YELLOW ESPRESSO we source local ingredients where possible. Yes we are happy to split bills. |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Cafe Lekker | Cafes |
| Yellow Espresso | Cafes, European |
| Such N Such | Cafes |
| Pipers By The Lake | Cafes, European |
| The Turret Cafe & Catering | Cafes |
Below you'll find samples from menus of places nearby.
| Chocolate Heaven Cake Rich Chocolate Mudcake with layers of Ganache topped with Maltesers and Rich Chocolate Curls. | $6.95 |
| Variety of Cheesecakes We have a range of freshly prepared Cheesecakes Daily including Cherry Ripe, Baileys & Coffee, Miduri & Lime, Blueberry & White Chocolate, Honeycombe, and Fresh Passionfruit ma | $6.95 |
| Curried Sausages Quality Butcher Sausages, Carrots, Onions and Beans in a Mild Curry Sauce (Gluten Free). | - |
| Lasagne Quality Beef Mince in a Bolognaise Style Sauce, between Lasagne Sheets with Bechamel Sauce and Tasty Cheese. | - |
| Clean Here for the full menu for Country Casseroles |
| Baked Beans - House made baked beans with Meredith goats feta and wilted spinach on thick toast | $14.00 |
| Fruit Toast - Freshly baked served with butter and jam | $5.50 |
| Gluten Free Bread, Youghurt, Onions | $2.00 |
| Eggs Atlantic - Poached eggs and smoked salmon on Turkish bread with hollandaise sauce | $16.50 |
| Salmon, Bacon | $4.50 |
| Coffee - Latte, Cappuccino, Mocha Flat White, Hot Chocolate, Short Mac, Long Mac, Long Black, Short Black - Standard - Mug | $ 3.50 / $ 4.00 |
| Beef Wok - Marinated beef, mushrooms, snow peas, bok choy and stir fried vegetables with Hokkien noodles and a cashew sesame crust | $19.50 |
| Sauces - Tomato BBQ, Relish, HP, Worcestershire | $1.00 |
| Clean Here for the full menu for Cafe Lekker |
|
Open steak sandwich
Prime beef, bacon, cheese, egg, lettuce, tomato with house made aioli, house made beetroot relish on toasted ciabatta with a side of chips |
$26.00 |
|
Chicken schnitzel
House prepared and crumbed chicken fillet served with lemon wedge, chips and salad |
$25.00 |
| -Green peppercorn & brandy | |
|
Braised beef rib (GF)
Contains soy, slow cooked in house made master stock and served with fresh seasonal greens and wasabi mash |
$30.00 |
|
400G scotch fillet
Served with salad and chips and cooked to your liking with a choice of: |
$36.00 |
|
Ginger beer pudding (GFR)
With walnuts, house made salted caramel sauce and house made toasted coconut ice cream |
$14.00 |
| Chicken schnitzel & chips | $13.00 |
| Garden salad (V) | $6.00 |
| Clean Here for the full menu for Black Hill Hotel |
| Aussie Burger - The Lot + beetroot | $9.50 |
| We grill any fish of your choice completly flour free- and seperate from the food on the grill. so no flour touches your fish. | $1.40 extra per fish |
| Crikey Bushman –double meat, double bacon, onions, egg, cheese & BBQ sauce | $12.00 |
| Peri Peri Peri Peri chicken tenders and lettuce Aioli or garlic sauce | $8.90 |
| Salad lettuce tomtato & onions | $7.00 |
| The Webber Outback Burger - 1 real potato cake, grilled mushrooms, onions, egg, double bacon, cheese, lett and tomato All Webber Burgers come with tomato sauce | $10.00 |
| Mexican Chick or Mexican Lamb Mexican seasoning, grilled mozzarella cheese, spicy salsa sauce, lett, tom & onion | $11.90 |
| - bacon or pineapple | $1.30 |
| Clean Here for the full menu for Fairdinkum Fish & Chips |
| Crumbed Tuna Patties - Served with roast garlic mayonnaise | $11.00 |
| Fried Seafood Basket - A mixture of seafood served with chips | $11.00 |
| Cheesy Garlic Pizza - Crispy pizza base topped with garlic butter and cheese and served with sweet chilli and sour cream dipping sauces | $10.00 |
| Lamb Gozleme (serves two) - Traditional Turkish dish, lamb mince, fetta cheese, capsicum and spinach layered in handmade dough served with a side of garlic yogurt and lemon wedges | $14.00 |
| 100 GM Porterhouse - Grilled or char grilled to your liking | $11.00 |
| Nuggets and chips | $7.00 |
| Garlic Prawns - Black tiger prawns served with creamy garlic sauce | $14.00 |
| Chicken Pumpkin and Sage Risotto - Chicken tenderloin pieces cooked in a creamy pumpkin, sage, roasted capsicum and baby spinach sauce finished with parmesan cheese and fine nuts | $20.00 |
| Clean Here for the full menu for Flying Horse Bistro |
| Name | Cuisines |
|---|---|
| Country Casseroles | Indian |
| Cafe Lekker | Cafes |
| Black Hill Hotel | Italian, European |
| Fairdinkum Fish & Chips | Mexican, Thai |
| Dyer's Steak Stable | Steak |
| Queen's Head Hotel | Pub Food |
| Flying Horse Bistro | Caribbean |
| Brown Hill Hotel | Pub Food |
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Click here to send us an updateMonday Closed
Tuesday 8am–4pm
Wednesday 8am–4pm
Thursday 8am–4pm
Friday 8am–4pm
Saturday 8:30am–4pm
Sunday 8:30am–4pm
