Currently there is no menu available for Aria Bar & Lounge in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Gin Palace | Modern Australian, Pub Food |
The Dark Side | Modern Australian |
Tjanabi Restaurant | Modern Australian |
Lago Lounge Bar | Modern Australian |
Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Steak and onion | N/A |
Famous Steak Pie | N/A |
Potato Pie | N/A |
Vegetable Pastie | N/A |
Steak and Mushroom Pie | N/A |
Chicken Leek and potato Pie | N/A |
Cracked pepper Pie | N/A |
Steak and Kidney Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
Plain | $3.50 |
Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
Pot of Tea | Cup $3.80 |
Arrabiati - Tomato based sauce and chilli | $19.50 |
Served with vegetables | - |
Tartufo Ice Cream | $8.50 |
- | - |
Clean Here for the full menu for Nick's Spaghetti Bar |
Shredded pork and garlic shoot
With steamed rice |
$13.80 |
Diced seafood fried rice
With Xo chilli sauce |
$18.80 |
•Rice Dishes | |
"Grandma" beancurd
With steamed rice |
$12.80 |
Garlic scallop
With vegetable |
$28.80 |
Deep fried beef dumpling | $5.50 |
Red chilli pork dumpling(6 pcs) | $9.50 |
Kung po' spicy chicken
With steamed rice |
$12.80 |
Clean Here for the full menu for Sungs Kitchen |
Tofu | $39.00 |
Pork shabushabu stew + spicy pork bulgogi | $45.00 |
Beef bulgoki
Stir fried thin sliced ribs eye with sweet soy sauce |
|
Beef bulgoki
Stir-fried thinly sliced beef rib eye with sweet soy sauce |
$15.00 |
Green salad
Fresh green salad with homemade dressing |
$6.00 |
Agedashi tofu
Deep fried tofu in soy based broth |
$7.00 |
Crispy chicken ball
Deep fried chicken ball |
|
Beef bulgoki don
Mild or spicy beef bulgoki served on steamed rice |
$13.00 |
Clean Here for the full menu for Darac Bar & Grill |
Sides | |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
-Add chips | $3.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Fruit salad
Seasonal fruits |
$8.50 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an update6:30 AM to 10:30 AM, 12 Noon to 4 PM, 5:30 PM to 8 PM (Mon-Fri), 6:30 AM to 10:30 AM, 12 Noon to 4 PM, 5:30 PM to 8:30 PM (Sat), 6:30 AM to 10:30 AM, 12 Noon to 4 PM, 5 PM to 10 PM (Sun)