Currently there is no menu available for Deep Seafood Cafe and Oyster Bar in Pyrmont. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pyrmont below.
Name | Cuisines |
---|---|
Doyles At The Fish Markets | Fish & Chips, Seafood |
Peter's Seafood | Seafood |
Flying Fish & Chips | Fish & Chips, Seafood |
Androtis Seafood Cafe | Seafood, Fish & Chips |
Aqua Jazz | International, Seafood |
Below you'll find samples from menus of places nearby.
Signorelli Gastronomia Antipasto Selection / Chef Selection (1-2 people) | $22 |
Artisan bread served with extra virgin olive oil and aged balsamic vinegar | $3.5 |
Tonno – Tuna, Mozzarella, Onions, Garlic Oil (rossa) | $23 |
Fritto misto with fresh calamari, local school prawns and house made chilli oil | $18 |
Beef carpaccio, rocket pesto, mixed wild mushrooms and aged reggiano | $17 |
Guanciale di maiale - Slow cooked pork cheek with green kale and homemade creamy polenta | $27 |
Dentice al giardino d’estate - Crispy skin fillet of snapper, warm citrus salad and julienne of vegetables | $29 |
Filetto di manzo - Grain-fed beef tenderloin served with demi-glace and authentic mash potatoes | $32 |
Clean Here for the full menu for Signorelli Gastronomia |
Duck liver and blueberry pate, bread | $14.00 |
Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus | $29.50 |
Garlic prawns, chorizo, tomato, parsley (gf) | $18.00 |
Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad | $29.50 |
Soda battered fish and chips, mushy green peas | $28.50 |
Garden salad | $9.50 |
Vegetarian lasagne, rocket and parmesan salad (v) | $22.00 |
Clean Here for the full menu for Zebra Lounge |
300g grain fed rump - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) | $18.00 |
Creamy mash | $5.00 |
Beef/veggie nachos - entrée size serve with sour cream and guacamole | $10.00 |
Wedges | $8.00 |
Chicken nuggets & chips | $7.00 |
Caesar salad (add chicken for $ 3) - cos lettuce, baked croutons, bacon, shaved parmesan and caesar dressing (anchovies optional) | $14.00 |
Marinated skewers - choice of portuguese chicken or garlic and mustard beef skewers, served with aioli and flatbread | $10.00 |
Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce | $18.00 |
Clean Here for the full menu for The Dunkirk Hotel |
Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli | Market Price |
B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad | $23.5 |
Sashimi Plate (Market Selection) w, Soy Sauce, Wasabi, Horse Radish | $16.0 |
Sea Salt & Pepper Squid w, Sweet Chilli & Lime Dipping Sauce | $16.5 |
Premium Natural Sydney Rock Oysters - Half Doz | $18.5 |
- One Doz | $36.0 |
Bowl of Chips | $5.5 |
Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce | $18.9 |
Clean Here for the full menu for Doyles At The Fish Markets |
Napoletana (V) Crushed Tomato, Onion, Garlic, Basil, Parmesan | $13.00 |
Meat Lovers Tomato Sauce Base, Ham, Pepperoni, Bacon, Cabanossi, Italian Sausage, Mozzarella Cheese, Oregano, Fresh Parsley | $16.00 / Large $22.00 |
Carbonara Fresh Cream, Bacon, Free Range Eggs, Fresh Parsley, Parmesan | $14.00 |
Capricciosa Tomato Sauce Base, Ham, Fresh Mushrooms, Italian Sausages, Mozzarella Cheese, Oregano, Chilli Flakes, Fresh Parsley | $16.00 / Large $22.00 |
Mamma Mia Italian Sausage, Mushrooms, Garlic, Olives, Parmesan, Touch of cream, Touch of Chilli in a Napoletana Sauce | $15.00 |
Clean Here for the full menu for Made In Italy |
Name | Cuisines |
---|---|
Signorelli Gastronomia | Italian, French, International, Mediterranean |
Yuzu Dining | Japanese |
Zebra Lounge | Spanish, Cafes |
Studio 4 Cafe | Cafes |
The Dunkirk Hotel | Modern Australian, Steak |
Bartino Portuguese Tapas Bar | Portuguese |
Doltone House | |
Muro Cafe | Cafes |
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Click here to send us an updateMonday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM