Currently there is no menu available for Dorcas + King in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Home Kitchen & Bar | Modern Australian, Bar, Australian |
The Bank on Collins | Vegetarian, Modern Australian, Gluten Free, Bar, Australian, Vegan |
The Rooftop at QT | Contemporary, Wine Bar, Bar, Bar Food |
the SCG Lounge | Bar |
Charlie's Bar | Modern Australian, Contemporary, Pub Food, Bar, Bar Food |
Below you'll find samples from menus of places nearby.
Vegetable Pie | N/A |
Vegetable Pastie | N/A |
Chicken and Mushroom Pie | N/A |
Egg and Bacon Pie | N/A |
Steak and Kidney Pie | N/A |
Snow Pie | N/A |
Steak and Mushroom Pie | N/A |
Famous Steak Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Freshly Squeezed Orange Juice | $4.80 |
Tiramisu | $8.50 |
Plain Toast | $3.90 |
Espresso | Cup $3.50 |
Napoletana - Tomato based sauce | $19.50 |
Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Minister spicy chicken ribs
With steamed rice |
$12.80 |
Chilli chicken
With steamed rice |
$12.80 |
Shanghai rice cake
With bamboo shoot and spinach |
$14.80 |
Dry scallop with vegetable soup | $11.00 |
Fresh mushroom soup | $6.00 |
Bok choy in garlic sauce | $14.80 |
Garlic and parsley chicken
With steamed rice |
$12.80 |
Aromatic beef hand-pulled noodles in soup | $13.80 |
Clean Here for the full menu for Sungs Kitchen |
-Teriyaki chicken don | $10.90 |
Beef bulgoki
Stir fried thin sliced ribs eye with sweet soy sauce |
|
Prawn salad
Deep fried 3 prawns, green salad with sweet chilli sauce |
$9.00 |
Green salad
Fresh green salad with homemade dressing |
$6.00 |
●Step 1 | |
-Large (Served for 3-4) | $42.00 |
Crab meat salad
Crab meat on green salad with sweet spicy dressing |
$8.00 |
Agedashi tofu
Deep fried tofu with in soy hunned troth |
|
Clean Here for the full menu for Darac Bar & Grill |
Daily sandwiches & salads available at fridge | |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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