Currently there is no menu available for Footlights Restaurant - Hotel Grand Chancellor in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Gin Palace | Modern Australian, Pub Food |
The Dark Side | Modern Australian |
Tjanabi Restaurant | Modern Australian |
Lago Lounge Bar | Modern Australian |
Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Famous Steak Pie | N/A |
Vegetable Pastie | N/A |
Hot and Spicy Pie | N/A |
Chicken and Mushroom Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Vegetable Pie | N/A |
Egg and Bacon Pie | N/A |
Chicken Leek and potato Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Serve of Biscotti | $4.80 |
Hot Chocolate | Cup $3.80 |
Mushrooms | $2.50 |
Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
Please ask your waiter | POA |
Alfredo - Mushrooms, cream and ham | $21.50 |
Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Sizzling beef filet
With mandarin sauce |
$26.80 |
Sweet and sour pork
With steamed rice |
$12.80 |
Fried "hor fun"
With beef and shallot |
$13.80 |
Steamed rice | $2.50 |
•Rice Dishes | |
Drunked chicken
In a supreme chinese wine |
$10.00 |
Mongolian style roast beef | $11.50 |
Aromatic beef hand-pulled noodles in soup | $13.80 |
Clean Here for the full menu for Sungs Kitchen |
Takoyaki salad
Octopus balls with soy sauce & mayonnaise |
|
Teriyaki chicken
Stir-fried chicken thigh with teriyaki sauce |
$15.00 |
Takoyaki salad
Octopus balls with soy sauce and mayonnaise |
$8.00 |
-Teriyaki chicken don | $10.90 |
Grilled spicy unagi
Grilled eel on the spicy sauce with leek |
$22.00 |
-Extra ramen
ramen |
$3.00 |
Cheese kimchi sausage stew | |
Crab meat salad
Crab meat on green salad with sweet spicy dressing |
$8.00 |
Clean Here for the full menu for Darac Bar & Grill |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
Penne
In house soup with sourdough toast |
$12.00 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
Available until 12pm weekdays, all saturday | |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Daily sandwiches & salads available at fridge | |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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