Currently there is no menu available for Guhng in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
NeNe Chicken | Korean, Charcoal Chicken |
Seoul Garden Restaurant | Korean |
Korean Lunch Box | Korean, Asian |
Ga Mi, Korean Style Fried Chicken | Korean, Asian, Charcoal Chicken, European |
Seoul Restaurant | Korean, Asian |
Below you'll find samples from menus of places nearby.
Steak bacon and Cheese Pie | N/A |
Famous Steak Pie | N/A |
Cornish Pastie | N/A |
Steak and onion | N/A |
Steak and Mushroom Pie | N/A |
Egg and Bacon Pie | N/A |
Steak and Kidney Pie | N/A |
Hot and Spicy Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Ham and Cheese | $5.00 |
Herbal Tea Pots | Cup $3.80 |
Long Black | Cup $3.50 |
- | - |
Short / Long Macchiato | Cup $3.50 |
Ham, Cheese and Tomato | $5.50 |
Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
Double Espresso | Cup $4.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Garlic and parsley chicken
With steamed rice |
$12.80 |
Diced seafood fried rice
With Xo chilli sauce |
$18.80 |
•Noodles | |
Crispy lamb fillet braised
With shallot sauce |
$23.80 |
wunan spare rib
With szechuan pepper, garlic and chilli |
$19.80 |
Shanghai spring onion pancake | $5.50 |
Mongolian beef | $19.80 |
Fried spicy chicken ribs | $18.80 |
Clean Here for the full menu for Sungs Kitchen |
Seafood kimchi pancake
Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion |
$17.00 |
Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice | |
-Extra combo 2
Ramen, sausage, cheese, dumplings and vegetables |
$9.00 |
●Step 3 | |
Prawn tempura salad
Deep fried prawns on mixed salad |
|
Unagi don
Grilled eel with steamed rice |
$15.00 |
Grilled sashimi set 1
Seared fillets of salmon and eel sashimi prepared on the table |
$25.00 |
Spicy pork bulgoki
Stir-fried thinly sliced pork belly with sweet chili sauce |
$15.00 |
Clean Here for the full menu for Darac Bar & Grill |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
Sides | |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
-Add haloumi | $3.50 |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
-Add poached egg | $2.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 12:30 – 2:30 PM, 6:00 – 9:30 PM, Tuesday: 12:30 – 2:30 PM, 6:00 – 9:30 PM, Wednesday: 12:30 – 2:30 PM, 6:00 – 9:30 PM, Thursday: 12:30 – 2:30 PM, 6:00 – 9:30 PM, Friday: 12:30 – 2:30 PM, 6:00 – 10:30 PM, Saturday: 6:00 – 10:30 PM, Sunday: 6:00 – 9:30 PM