Currently there is no menu available for Hello Bean & Bread in Milsons Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Milsons Point below.
| Name | Cuisines |
|---|---|
| The Deck | Modern Australian, French, International, Gluten Free, Fusion, Australian |
| Hello Bean & Bread | Australian, Cafe Food |
| The Steampunk Coffee Traders | Australian, Cafe Food |
| Careening Cove | Seafood, Australian |
Below you'll find samples from menus of places nearby.
| Spinach Wrap, Haloumi, Asparagus, Corn Polenta & Tomato Chutney | $9 |
| Smoked Salmon with Kale, Field Mushrooms & Tomato Relish on Rye | $16 |
| Antipasto – Mortadella, Salami, Olives, Cucumber, Cherry Tomato & Baguette | $15 |
| Salmon Nicoise | $15/$18 |
| Chicken Schnitzel Burger with Spicy Mayo and Slaw | $14 |
| Brioche French Toast, Poached Pears, Vanilla Cream & Berry Compote | $15 |
| Hoisin Duck Salad with Watermelon, Green Shallots & Cashew Nuts | $18 |
| Bacon or Pork Chipolata & Egg Roll with Homemade Tomato Sauce | $7 |
| Clean Here for the full menu for Bourke Street Bakery |
| Bacon, lettuce, tomato w/ avocado & cheese | $12.00 |
| - w/ bacon or smoked salmon | $13.50 |
| Peppermill beef burger w/ cheese, tomato, caramelised onion, beetroot relish & bbq sauce | $12.90 |
| Warm Butter Croissant; w/ Hanks mixed berry or apricot jam | $4.50 |
| Sides; Beans, spinach, mushrooms, ricotta, hash brown | $3.00 each |
| Caesar salad w/ warm poached egg, garlic croutons, crispy bacon & parmesan cheese | $12.50 |
| Roast beef salad w/ blue cheese, tomato, green beans & mustard dressing | $14.50 |
| Breakfast Bruscetta; poached eggs, baby spinach, ricotta, tomato salsa, apple balsamic | $13.00 |
| Clean Here for the full menu for Peppermill Cafe The |
| COUNTRY SOURDOUGH SERVED WITH THREE TYPES OF OLIVES & EXTRA VIRGIN OLIVE OIL | $9 |
| BLACK SESAME MILLEFOGLIE CHOCOLATE, MIXED BERRY COULIS | $16 |
| FRESH LEMON TAGLIOLINI SPANNER CRAB, YELLOW TOMATO, GARLIC, PARSLEY | $29 / $38 |
| DESSERT TASTING PLATTER COMPRESSED PEACH, BLACK SESAME MILLEFOGLIE, MASCARPONE MOUSSE | $35 |
| SYDNEY ROCK OYSTERS NATURAL | $4 |
| CUTTLEFISH CHICKPEAS, NDUJA, SALMORIGLIO | $26 |
| RISOTTO DI GAMBERI PRAWNS, CAPERS, LEMON, OREGANO | $28 / $37 |
| PECORINO CALCANGO PEPATO, SICILY, ITALY | $14 |
| Clean Here for the full menu for Aqua Dining |
| Potato Wedges - Sour Cream & Sweet Chilli Sauce | $11.00 |
| Chicken Schnitzel with Chips & Salad | $22.00 |
| rocket, golden sultana, pine nut & parmesan salad | $9.00 |
| Bouillabaisse (GF without bread) - Crab, prawn, mussels, scallop, clams, squid fish & yabby with crusty bread & rouille | $36.00 |
| Buffalo chicken wings, chipotle mayo | $13.00 |
| Salmon Mi-Cuit - Buttered pencil leeks, soft egg, rhubarb gel & leek ash | $34.00 |
| Duck bread | $2.50/per person |
| Moules mariniere (GF without bread) - Mussels cooked with white wine, cream & thyme, crusty bread | $21.00 |
| Clean Here for the full menu for The Deck Sydney |
| Name | Cuisines |
|---|---|
| Lounge Bar The | Cafes |
| Sushi Ai | Japanese, Asian |
| Villa Caprese | |
| Le Bay Cafe Pty Ltd | Modern Australian |
| Bourke Street Bakery | Italian, Pizza & Pasta |
| Ferris Wheel Dining Experience - Luna Park 1 Olympic Drive, Milsons Point, Sydney | European |
| Soiree 1/102 Alfred St S, Milsons Point NSW 2061, Australia | Bakery, Dessert |
| Em Nabil's Lebanese Kitchen 1/118 Alfred St S, Milsons Point NSW 2061, Australia | Vegetarian, Kebabs, Lebanese, Charcoal Chicken, Middle Eastern, Mediterranean, Grill, Halal |
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