Currently there is no menu available for The Deck in Milsons Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Milsons Point below.
Name | Cuisines |
---|---|
Le Bay Cafe Pty Ltd | Modern Australian |
The Deck | Modern Australian, French, International, Gluten Free, Fusion, Australian |
Peppermill Cafe The | Modern Australian, Cafes |
Ripples At Milsons Point | Modern Australian, Seafood |
Aqua Dining | Modern Australian |
Below you'll find samples from menus of places nearby.
Sides 4 Field Mushrooms, Avocado, Chipolata Sausages, Bacon, Smoked Salmon | N/A |
Brioche French Toast, Poached Pears, Vanilla Cream & Berry Compote | $15 |
Spinach Wrap, Haloumi, Asparagus, Corn Polenta & Tomato Chutney | $9 |
Hoisin Duck Salad with Watermelon, Green Shallots & Cashew Nuts | $18 |
Antipasto – Mortadella, Salami, Olives, Cucumber, Cherry Tomato & Baguette | $15 |
Bacon or Pork Chipolata & Egg Roll with Homemade Tomato Sauce | $7 |
Chicken Schnitzel Burger with Spicy Mayo and Slaw | $14 |
Apple & Date Bircher Muesli with Passionfruit & Chia Seeds | $9 |
Clean Here for the full menu for Bourke Street Bakery |
Goats Cheese on toasted Sonoma Rye Spelt w/ baby spinach, mushroom & olive tapenade & grilled tomato | $13.50 |
Roast pumpkin gnocchi w/ mushrooms, goats cheese, tomato, spinach & olives | $15.50 |
Chicken burger w/ bacon, cheese, lettuce, avocado & pesto aioli | $12.90 |
Fresh Tomato, Avocado & Cottage Cheese w/ Toasted Sourdough | $9.90 |
Zucchini & Sweet Corn Fritter w/ smoked salmon, avocado, tomato, & poached egg. | $13.90 |
Caesar salad w/ warm poached egg, garlic croutons, crispy bacon & parmesan cheese | $12.50 |
- w/ bacon or smoked salmon | $13.50 |
- w/ bacon & maple syrup | $12.50 |
Clean Here for the full menu for Peppermill Cafe The |
GRIMAUD DUCK CHERRIES, CUCUMBER, ORANGE | $27 |
SYDNEY ROCK OYSTERS NATURAL | $4 |
FRESH LEMON TAGLIOLINI SPANNER CRAB, YELLOW TOMATO, GARLIC, PARSLEY | $29 / $38 |
SPATCHCOCK PEAS, TERRA ROSSA POTATOES, GREEN BEANS, DUTCH CARROTS | $38 |
VERDE DI CAPRA, PIEDMONT, ITALY | $15 |
BLACK SESAME MILLEFOGLIE CHOCOLATE, MIXED BERRY COULIS | $16 |
150 DAY GRAIN FED ANGUS RESERVE BEEF SILVERBEET PUREE, CARAMELISED ONION, PUFFED SPELT, BUCKWHEAT | $43 |
COUNTRY SOURDOUGH SERVED WITH THREE TYPES OF OLIVES & EXTRA VIRGIN OLIVE OIL | $9 |
Clean Here for the full menu for Aqua Dining |
Rum baba - Vanilla bean anglaise, spiced banana, crème fraiche & pineapple wafer | $15.00 |
Cheese Plate - Selection of perfectly aged cheeses, dried fruits, quince paste, lavosh & crackers | $21.00 |
Paella (min 2) - Prawns, squid, spring bay mussels, chicken, confit pork belly, chorizo & saffron rice | $30.00/per person |
Spaghetti with bolognese sauce | $22.00 |
Chocolate fondant - Rasberry syrup, orange curd, dark chocolate macaron & strawberries | $15.00 |
Porcini marinated Gippsland tenderloin - Royal blue mash, stilton butter & port wine jus | $38.00 |
Twice baked parmesan & gruyere souffle - Parmesan cream, baby arugula & parmesan biscuit | $18.00 |
Moules mariniere (GF without bread) - Mussels cooked with white wine, cream & thyme, crusty bread | $21.00 |
Clean Here for the full menu for The Deck Sydney |
Name | Cuisines |
---|---|
Lounge Bar The | Cafes |
Sushi Ai | Japanese, Asian |
Villa Caprese | |
Le Bay Cafe Pty Ltd | Modern Australian |
Bourke Street Bakery | Italian, Pizza & Pasta |
Ferris Wheel Dining Experience - Luna Park 1 Olympic Drive, Milsons Point, Sydney | European |
Soiree 1/102 Alfred St S, Milsons Point NSW 2061, Australia | Bakery, Dessert |
Em Nabil's Lebanese Kitchen 1/118 Alfred St S, Milsons Point NSW 2061, Australia | Vegetarian, Kebabs, Lebanese, Charcoal Chicken, Middle Eastern, Mediterranean, Grill, Halal |
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Click here to send us an updateMonday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 10:00 PM