Currently there is no menu available for Imbibe Wine Bar in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Ferdydurke | Wine Bar |
Croft Institute | Wine Bar, Pub Food |
Siglo | Wine Bar |
The Toff In Town | European, Wine Bar |
Insignia On Flinders | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
Cracked pepper Pie | N/A |
Steak and Kidney Pie | N/A |
Potato Pie | N/A |
Famous Steak Pie | N/A |
Vegetable Pastie | N/A |
Steak and onion | N/A |
Steak and Mushroom Pie | N/A |
Chicken Leek and potato Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Short / Long Macchiato | Cup $3.50 |
Chicken Parmigiana - Served with melted cheese, ham and fresh napoli | $26.50 |
Espresso | Cup $3.50 |
Creme Caramel | $8.50 |
Please ask your waiter | POA |
Bacon | $2.50 |
Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Salami and Cheese | $5.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Braised beef brisket
With steamed rice |
$12.80 |
Sweet and sour chicken
With steamed rice |
$12.80 |
peking pork spare
With shredded mushroom, bamboo shoot and chilli sauce |
$20.80 |
Shredded chicken salad
With sesame peanut sauce |
$10.00 |
wunan spare rib
With szechuan pepper, garlic and chilli |
$19.80 |
Braised chicken and vegetables noodles | $13.80 |
•Rice Dishes | |
Mongolian beef | $19.80 |
Clean Here for the full menu for Sungs Kitchen |
Mild pork bulgoki
Stir-fried thinly sliced pork belly with sweet soy sauce |
$15.00 |
Korean BBQ Beef-Cooking on the table | |
●Step 1 | |
Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce | |
Yakitori combo
Chicken (for 3) king prawn (for 3) |
$22.00 |
Pork bulgoki
Stir fried thin sliced pork belly with sweet chili sauce |
|
Chicken darac bowl | $15.00 |
Crab meat salad
Crab meat on green salad with sweet spicy dressing |
$8.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Add poached egg | $2.50 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
-Bacon | $3.50 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
This business has been marked as closed.
Notice wrong information? Help us keep everything about Imbibe Wine Bar up to date.
Click here to send us an updateSunday 14:00 - 23:00
Tuesday 16:00 - 23:00
Wednesday 16:00 - 23:00
Thursday 16:00 - 23:00
Friday 16:00 - 01:00
Saturday 14:00 - 01:00