Currently there is no menu available for Jang Gun in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
NeNe Chicken | Korean, Charcoal Chicken |
Seoul Garden Restaurant | Korean |
Korean Lunch Box | Korean, Asian |
Ga Mi, Korean Style Fried Chicken | Korean, Asian, Charcoal Chicken, European |
Seoul Restaurant | Korean, Asian |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Potato Pie | N/A |
Egg and Bacon Pie | N/A |
Vegetable Pastie | N/A |
Steak bacon and Cheese Pie | N/A |
Cracked pepper Pie | N/A |
Famous Steak Pie | N/A |
Snow Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
Cafe Latte | Cup $3.50 |
Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
Served with vegetables | - |
Cassata Ice Cream | $8.50 |
Poached eggs | $8.50 |
Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Work fried beancurd
With slice pork, fungus and chilli |
$17.80 |
peking pork spare
With shredded mushroom, bamboo shoot and chilli sauce |
$20.80 |
Fresh fried quail | $11.50 |
Black pepper beef fillet
With steamed rice |
$15.80 |
Diced seafood rice
With xo chilli sauce |
$18.80 |
Mongolian beef | $19.80 |
Braised pork and mushroom noodles in soup | $13.80 |
salt and pepper calamari | $23.00 |
Clean Here for the full menu for Sungs Kitchen |
All range of lunch set Regular $11.90 / Large $13.90 | |
Steamed rice | |
Spicy soft tofu stew
Soft tofu stewed with egg and various seafood |
$15.00 |
Pork bulgoki
Stir fried thin sliced pork belly with sweet chili sauce |
|
Takoyaki salad
Octopus balls with soy sauce & mayonnaise |
|
Pork shabushabu sausage stew | |
-Beef bibimbab | $12.00 |
Dumpling | $39.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Add poached egg | $2.50 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
-Honey & walnut gluten free toast available | |
Sides | |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 5:00 PM – 4:00 AM, Tuesday: 5:00 PM – 4:00 AM, Wednesday: 5:00 PM – 4:00 AM, Thursday: 5:00 PM – 4:00 AM, Friday: 5:00 PM – 4:00 AM, Saturday: 5:00 PM – 4:00 AM, Sunday: 5:00 PM – 4:00 AM