Currently there is no menu available for Lobby Bar - Crowne Plaza Hotel in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Gin Palace | Modern Australian, Pub Food |
| The Dark Side | Modern Australian |
| Tjanabi Restaurant | Modern Australian |
| Lago Lounge Bar | Modern Australian |
| Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
| Vegetable Pie | N/A |
| Steak and onion | N/A |
| Chicken and Mushroom Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Hot and Spicy Pie | N/A |
| Vegetable Pastie | N/A |
| Steak and Mushroom Pie | N/A |
| Famous Steak Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Tomato | $2.50 |
| Hot Chocolate | Cup $3.80 |
| Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
| Served with vegetables | - |
| Long Black | Cup $3.50 |
| Omelette | $16.50 |
| Ham and Cheese | $6.50 |
| Salami and Cheese | $5.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Panfried shanghai pot-sticker dumpling (6pcs) | $11.00 |
|
Minister spicy chicken ribs
With steamed rice |
$12.80 |
| •Noodles | |
| Salted duck egg shrimps | $28.80 |
|
Shanghai rice wine fish
With wood ear fungus |
$25.00 |
| Shanghai fried noodles | $13.80 |
|
Braised beef brisket
With steamed rice |
$12.80 |
|
Sizzling beef filet
With pepper sauce |
$26.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
BBQ Pork spare ribs
Korean style rack of ribs grilled with a choice of mild, hot or extreme hot |
$32.00 |
| All range of lunch set Regular $11.90 / Large $13.90 | |
|
Yakitori combo
Chicken (for 3) king prawn (for 3) |
$22.00 |
| A pork shabushabu stew + cheese free chicken (mild option available) | $45.00 |
|
Prawn tempura udon
Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable |
$15.00 |
| Beef bibimbam | $12.00 |
|
Pork tofu kimchi
Boiled tofu with kimchi |
$19.00 |
| ●Step 2 | |
| Clean Here for the full menu for Darac Bar & Grill |
| Sides | |
| -Chipolatas, smoked salmon, smashed avocado | $4.00 |
|
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
|
Fruit salad
Seasonal fruits |
$8.50 |
|
Penne
In house soup with sourdough toast |
$12.00 |
|
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
|
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
| -Poached eggs (2) mushrooms, bacon rashers | $3.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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