Monica's Dine In in Blakeview Menu

Currently there is no menu available for Monica's Dine In in Blakeview. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Blakeview below.

Nearby Italian restaurants

Name	Cuisines
Monicas Pizza Blakeview	Italian, Pizza & Pasta, European
Fasta Pasta	Italian, Pizza & Pasta
Monica's Dine In	Italian, Australian, Pizza

Below you'll find samples from menus of places nearby.

Nearby sample menus

Monicas Pizza Blakeview (sample menu)

1 Large Pizza, 1 Pasta, Garlic Bread, 1.25L Drink	$24.90
Hawaiian Sauce / Cheese / Ham / Pineapple
2 Large Pizzas, 2 Pastas, Garlic Bread, 1.25L Drink	$41.90
Chefs Special Sauce / Cheese / Mushroom / Pepperoni / Olives / Garlic / Herbs
Garlic Garlic / Cheese Optional
Wings Snack Pack	$14.00
Alla Panna Cream / Bacon / Mushroom	$12.00
1 Party Pizza, 1 Pasta, Garlic Bread, 1.25L Drink	$34.90
Clean Here for the full menu for Monicas Pizza Blakeview

Fasta Pasta (sample)

MARGHERITA (10 inch / 12 inch) - Tomato base, basil, fresh tomato, mozzarella, bocconcini	$9.90 / $12.90
SPAGHETTI BOLOGNESE - (E / M) - Slow braised beef & tomato	$10.90 / $12.90
RAVIOLI FANTASIA - (E / M) - Beef-filled ravioli tossed with bacon, onion, mushroom, garlic & cream	$11.90 / $13.90
SPAGHETTI NAPOLETANA- (E / M) - Olive oil, tomato, garlic & basil	$9.90 / $11.90
RISOTTO VERDURE - Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato & basi	$13.90
RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella	$11.90 / $13.90
FETTUCCINE MONA LISA - (E / M) - Bacon, semi-dried tomatoes, pine nuts, baby spinach, basil, a dash of cream, tomato, garlic & chilli	$13.90 / $15.90
MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing	$10.90
Clean Here for the full menu for Fasta Pasta

Popular Menu Items

Name	Description	Cuisines
Minestrone Soup	The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling.	Italian
Napoletana pasta sauce	An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour.	Italian
Spaghetti and Meatballs	Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad.	Italian
Osso Buco	A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional).	Italian
Bruschetta	Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course.	Italian
Lamb cutlets with garlic and rosemary	Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic.	Italian
Soave	Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s	Italian
Peroni	The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses.	Italian
Chianti	In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable!	Italian

Nearby restaurants

Name	Cuisines
Monicas Pizza Blakeview	Italian, Pizza & Pasta, European
Fasta Pasta	Italian, Pizza & Pasta
Monica's Pizza Blakes Crossing, 63-83 Main Terrace, Blakeview, Adelaide	Pizza
Angkor Bakery Blakes Crossing, 63-83 Main Terrace, Blakeview, Adelaide	Bakery
Have a piece of cake (made by Sandra)	Bakery, Desert
Monica's Dine In 63 Main Terrace, Blakeview, Elizabeth, Adelaide	Italian, Australian, Pizza

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Restaurant Details

Location: Blakeview
Type
Service
Price
Phone: 0882542222
Fax
Email
Address: 63 Main Terrace, Blakeview, Elizabeth, Adelaide
Features: Reservations
Cuisine: Italian, Australian, Pizza
Website: http://monicaspizza.com.au/

Opening Hours

Monday: 4:30 – 9:30 PM, Tuesday: 4:30 – 9:30 PM, Wednesday: 4:30 – 9:30 PM, Thursday: 4:30 – 9:30 PM, Friday: 4:30 – 9:30 PM, Saturday: 4:30 – 9:30 PM, Sunday: 4:30 – 9:30 PM