Philly Steak Sandwich on Buttered Sour Dough w/ sliced rump steak, mushrooms, smoked cheddar sauce & fries | $16.00 |
Parmigiana | $4.00 |
Creamy Mushroom and Bacon | N/A |
Hail Caesar Salad w/ crisp baby cos lettuce, roast chicken, smokey bacon, lemon & parmesan dressing | $18.00 |
Po Buoy Submarine Style Sandwich w/ pulled pork, house slaw, chili butter & fries | $16.00 |
Penne pasta with bolognaise sc | $10.00 |
Salt n' pepper squid with tartare sc | $19.00 |
Chips | $5.00 |
Vegetarian fillo | $18.00 |
Garlic, cheese & bacon | $7.50 |
Cooked to your liking, served with your choice of side | |
Gravy, mushroom, pepper, creamy garlic | Free |
Grilled chicken burger
Mixed lettuce, tomato, bacon & aioli, served with chips |
$17.00 |
Bowl of chips
Served with choice of sauce |
$6.50 |
-Add chicken | $4.00 |
Sauces | - |
Seafood marinara | $24.00 |
Catch of the day - see specials board | Market Price |
Linguine carbonara | $18.00 |
- add lamb or prawns | $6.00 |
Garlic or Herb Bread | $4.50 |
Prawn Cutlets | $2.50 |
Chicken and Garlic Prawns - Panfried chicken with shallots, capsicum and king prawns in a garlic and white wine sauce | $23.90 |
Sunday - Roast Special Lunch + Dinner | $10.00 |
Garden Salad - Traditional style house salad with dressing | $9.90 |
200gm Rump Steak w SALAD & CHIPS | $13.00 |
- ADD CHICKEN (5 PIECES) | $4.00 |
Salmon Fishcake ATLANTIC SALMON FISHCAKE SERVED w A ROCKET, ROASTED CAPSICUM & SWEET POTATO SALAD w A FANTASTIC BASIL AIOLI | $15.00 |
Battered Fish, Chips & Sauce | $8.00 |
8'' Ham & Pineapple Pizza | $8.00 |
Chicken Dianne - pan-fried chicken finished creamy garlic & worcestershire sauce | $20.00 |
Chicken Schnitzel with chips & salad or vegetable | $12.50 |
Veal Schnitzel - freshly crumbed veal medallions | $20.00 |
Boscaiola - bacon, mushroom & shallots in cream sauce (Sml/Lge) | $14.00/$18.00 |
Chicken Schnitzel BLT with chips | $12.50 |
Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus | $17.00 |
Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips | $16.00 |
Icecream with your choice of topping | $7.50 |
Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel | $17.00 |
Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips | $16.50 |
PARMIGIANA | $3.50 |
ROAST & GRAVY ROLL | $10.00 |
T-BONE STEAK | $25.00 |
PLAIN STEAK S/W | $12.50 |
WEDGES W SOUR CREAM + S/CHILLI | $7.50 |