Currently there is no menu available for Noodle Queen in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Lingnan Restaurant | Chinese |
Sungs Kitchen | Chinese |
Westlake Restaurant | Chinese, Yum Cha |
Sichuan House | Asian, Chinese |
Wing Loong Chinese Restaurant | Chinese, Seafood |
Below you'll find samples from menus of places nearby.
Steak bacon and Cheese Pie | N/A |
Steak and onion | N/A |
Chicken and Mushroom Pie | N/A |
Steak and Mushroom Pie | N/A |
Steak and Kidney Pie | N/A |
Hot and Spicy Pie | N/A |
Cracked pepper Pie | N/A |
Vegetable Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
Bruschetta | $8.50 |
Freshly Squeezed Orange Juice | $4.80 |
Scrambled eggs | $9.50 |
Espresso | Cup $3.50 |
Garlic Bread | Per Serve $6.50 |
Jam | $5.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Work fried beancurd
With slice pork, fungus and chilli |
$17.80 |
Aromatic beef | $9.50 |
Braised chicken and vegetables noodles | $13.80 |
Noodles with meat sauce and cucumber | $13.80 |
"Grandma" beancurd
With steamed rice |
$12.80 |
Steamed vegetarian dumpling (3pcs) | $5.50 |
Coriander and garlic shredded pork | $20.80 |
San chai boo (Chicken) | $8.00 |
Clean Here for the full menu for Sungs Kitchen |
●Bibimbab
Assorted vegetables on rice in a hot stone pot served with special chilli sauce or mild sauce. feel free to try our various kinds of bibimbab |
|
Agedashi tofu
Deep fried tofu with in soy hunned troth |
|
Seafood kimchi pancake
Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion |
$17.00 |
Teriyaki chicken
Stir-fried chicken thigh with teriyaki sauce |
$15.00 |
Pork bulgoki don (spicy or mild)
Mild or spicy pork bulgoki served on steamed rice |
$13.00 |
Including rice | |
Edamame
Grilled green bean |
$6.00 |
Wagyu scotch fillet (7+) - 200g | $38.00 |
Clean Here for the full menu for Darac Bar & Grill |
Daily sandwiches & salads available at fridge | |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
-Honey & walnut gluten free toast available | |
Available until 12pm weekdays, all saturday | |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 10:30 AM – 11:00 PM, Tuesday: 10:30 AM – 11:00 PM, Wednesday: 10:30 AM – 11:00 PM, Thursday: 10:30 AM – 11:00 PM, Friday: 10:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 10:30 AM – 11:00 PM