Currently there is no menu available for Plantation Hotel in Coffs Harbour. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Coffs Harbour below.
Name | Cuisines |
---|---|
Waves Bistro at The pier Hotel | Pub Food, Bar, Australian |
Hoey Moey Bistro | Vegetarian, Gluten Free, Pub Food, Bar, Australian |
Plantation Hotel | Gluten Free, Pub Food, Bar, Australian |
Coffs Hotel | Pub Food |
Baron of Beef Bistro | Pub Food, Bar, Australian |
Below you'll find samples from menus of places nearby.
Gang Panang (Panang Curry) | N/A |
Pla Lard Prik - Deep Fried Whole Fish with Ginger Sauce, Onion, Shallot, Mild Chilli Jam | N/A |
Pad Talae - Mixed Seafood with Mild Chilli Jam | N/A |
Pad Peo Wan - Sweet and sour with tomatoes, cucumber, onion, pineapple, shallots, capsicum | N/A |
Lard Na - Flat Noodles with chicken, octopus, prawns topped with gravy | N/A |
Pla Neung Ma Nau - Steamed Whole Fish with Chilli, Lemon Juice | N/A |
Pad Kaprao (Basil, Chilli, Garlic) | N/A |
Yum - Thai Salad. Choice of Chicken, Beef, Fish, Vegetables, Prawns, Mixed Seafood | N/A |
Clean Here for the full menu for Thai Inthanon Kitchen |
Laksa Noodle Curry - with chicken, prawns and tofu | $13.50 |
With your choice of - Tofu or Vegetables | $11.50 |
Kai Yat Sai - thai omelette in soy sauce or served on top of minced chicken, tomato, pineapple and onion | $13.50 |
Pla Lar Pik - deep fried whole fish of the day with tomato, onion, ginger, oyster sauce and chilli paste (Small/Medium/Large) | $13.50/$17.50/$20.50 |
Pad Kee Mao - hot and spicy noodles stir fried with vegetables, chilli and basil (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Peanut Sauce - home made peanut sauce | $1.00 |
Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Pla Choo Chee - deep fried whole fish of the day with red curry, coconut cream and lime leaf (Small/Medium/Large) | $13.50/$17.50/$20.50 |
Clean Here for the full menu for Win's Thai Kitchen |
-large | $16.00 |
-small | $12.00 |
please ask our friendly staff for in-house specials | |
Cheese garlic bread | $3.50 |
Butter chicken | $10.00 |
-large | $16.00 |
-Includes optional sour cream & cheese | |
price= small / large | |
Clean Here for the full menu for Northside Pizza |
Boscaiola
Cream based with mushrooms and bacon |
N/A |
Positand
Marinated baby octopus , roast, capsicum, olives, roual prawns, garlic, paraley and salt |
M $15.00 / L $20.00 |
Puttanesca Risotto GF
Tomato based with olives, anchovies & capers |
$18.50 |
Garlic Bread with Cheese | $5.50 |
Meatlovers
Ham, bacon, and Pan--------- |
N/A |
Baked Barramundi
A fillet or Barramundi, with white wine and lemon sauce, served with roasted vegetables and seasoned wedges |
$24.00 |
A variety of garlic breads, Salads, brushchetta, traditonal pasta, risottos and gourmet pizza | $27 Per Person |
Choose A Pasta
Fettuocine, Spaghetti or Penne |
N/A |
Clean Here for the full menu for Amalfi Italian Pizzeria Restaurant |
Sweet and Sour Chicken | $14.50 |
BBQ Pork Vegetables | $14.50 |
Thai Red Curry Seafood | $18.50 |
Vegetables Fried Rice | S $6.50/L $7.50 |
Short Soup | $5.00 |
Sizzling Mongolian Beef | $14.50 |
Combination Chow mein | $17.00 |
Sizzling Mongolian Pork | $14.50 |
Clean Here for the full menu for The Dragon Chinese Restaurant |
Name | Cuisines |
---|---|
Thai Inthanon Kitchen | Asian, Thai |
Win's Thai Kitchen | Asian, Thai |
Northside Pizza | Pizza & Pasta, Takeaway Food |
Amalfi Italian Pizzeria Restaurant | Italian, Pizza & Pasta |
The Dragon Chinese Restaurant | Asian, Chinese |
Harbour Palace | Chinese |
Peking Palace Chinese Takeaway | Asian, Chinese, European |
The Bread and Butter Hut | Bakery, Takeaway Food |
Notice wrong information? Help us keep everything about Plantation Hotel up to date.
Click here to send us an updateMonday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 2:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 11:00 AM – 10:00 PM